Quick and Easy salad of cucumber, tomato & red onions that literally shakes your tastebuds alive with every tingling mouthful!

Sohan-e Qom is a traditional Persian saffron brittle candy. Buttery, crunchy and scented with saffron, this candy is easy and addictive.

Utterly delicious and gluten free this Persian Love Cake with Caramel Brandy Poached Apples is the perfect celebration cake.

Mast o Khiar is a classic Persian yogurt dip made with cucumbers, mint and seasoning.

Persian Herb Stew is one of the most delicious stews in Persian cuisine. A mixture of fragrant herbs and spices makes it special!

Aromatic, beautiful, and delicious — the perfect combination that compliments almost anything.

Persian Steamed White Rice is the base for many Persian meals! Learn it the easy and practical way once and forever, then enjoy it!

A surprising marriage of Persian, Indian & Italian flavors. Rose Sherbet Canoli is crunchy, fragrant and easy!

A delicious sour cherry syrup that makes for a magically refreshing sour cherry drink that is perfect for the summer!

Yummy tabbouleh is a great vegan friendly dish that will satisfy all your cravings. Packed with protein and fiber, it’s perfect.

Yummy Persian Sour Cherry Preserve or Morabah Albaloo. Perfect for breakfast or on a piece of brie!

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents), infused with cardamom and cinnamon flavors.

Persian Sour Cherry Rice or Albaloo Polow is a delicacy and the perfect treat for the upcoming Norouz holiday!

Celebrate spring with these gorgeous Persian Rosettes! So easy and fun to make!

These kofte-style lamb meatballs are delicious with herbs, spices and pine nuts in them, made even better served in a tomato-pepper sauce

My grandmother’s quick curry chicken is that home-cooked meal you crave on a busy weeknight.

Soft but crunchy with the perfect spicy hug from the cardamom! Persian style cardamom almond cookies.

Dive into Persian deliciousness! Khoresht Fesenjan is a wonderful stew of pomegranate and walnut served with Persian style rice!

It doesn’t get better than lamb meatballs in a rich, warm yogurt sauce.

Persian Style Lamb Chops (Lamb Shashlik): Juicy, tender and bursting with flavour, this will be your new favourite way to make lamb chop.

Saffron & Orange Wheat Berries with Pomegranate – Packed with flavor, wheat berries are used instead of basmati rice.

Delicious chicken tikka masala style chicken, shredded. Perfect with a nice warm bowl of rice or in a wrap for a workweek lunch.