These Vegan Snickerdoodles are gluten-free, paleo, soft, chewy, and can be made in less than 20 minutes!

These easy Oat Flour Pancakes are gluten free and vegan and made in less than 30 minutes! So yummy!

An oil-free hummus spin-off made from nutritious adzuki beans.

plant-based eggplant-baby bella “meatballs” | If it’s a spaghetti and meatball kind of day, you need this recipe in your life!

Flavorful lemon zest, chewy cranberries, and colorful pistachios come together perfectly in these crispy vegan biscotti.

A high protein vegan soup ready in 30 minutes! Vega, gluten-free, oil-free!

Moist, orange scented and rich in chocolate muffins with a melting slice of unpeeled orange adding a touch of sweet bitterness.

Tahini Noodle Bowl tossed with steamed edamame, red pepper, and scallions, all dressed up in a creamy tahini-peanut butter sauce.

This Leek and Kale Risotto is the perfect date night recipe. Its simple to make and only requires 10 ingredients, but looks so impressive!

A decadent dessert, this No-Bake Vegan Chocolate Pie is made in under 30 minutes, fully Plant-Based and Gluten-Free.

An Arabic dessert of loaded pancakes. Filled with walnuts, baked until golden and then coated in simple syrup.
These are vegan friendly.

Easy chickpea harissa soup is the healthy, plant-based recipe to turn to when you want flavorful soup, but the clock replies, ‘no way.’

This Vegan No Boil Pasta Bake is creamy, simple, healthy, and easy to make.Gluten free too!

A classic bake made vegan. Soft and chewy vanilla cookie dough packed with gooey dark chocolate.

Served with rice or quinoa, this plant-based curry is perfect Indian comfort food.

This Apple Gorgonzola Salad with Honey Shallot Dressing is one of my all time favorite healthy, delicious and easy salads!

Easy vegan pancakes that are light, fluffy and totally plant-based. Follow this simple step-by-step recipe for egg-free, dairy-free pancakes

Roasted chickpeas & vegetables are tossed with fresh herbs & lemon to create a fresh & flavorful topping for this Vegan Greek Quinoa Bowl!

ealthy Gluten-free Chocolate Raspberry Thumbprint Cookies made with NO flour. Crushed up pecans and cacao nibs make up the base.

The star of these easy tacos is definitely the marinated portobellos! Add in the limed cabbage, guacamole and cilantro and it’s taco night!

Weeknight dinners are a breeze with this delicious vegetarian Slow Cooker Lentil Taco Chili simmering away in the crock-pot! V + GF

These are so delicious and spicy, a great snack made with cauliflower, cruelty free!