This vegan mashed potatoes are the best comfort food and completely plant based. You won’t believe it’s dairy free!

Vegan Toffee Apples. Perfect for autumn treats! Perfect for Halloween! Gluten-Free | Vegan | Allergy-Friendly | Seasonal

Low FODMAP Stuffed Peppers with Rice & Broccoli

Low FODMAP Pumpkin Pie Spiced Pumpkin Seeds

This vegan Cocoa and Vanilla Pancake Tower is perfect for a long weekend breakfast!

Oil Free Chili Lime Spiked Tortilla Chips

This soup is smooth, creamy, and loaded with subtle curry flavour. You won’t believe it’s healthy and so easy to make!

These Maple Roasted almonds only have 3 ingredients, and take 20 minutes to make! Enjoy as a snack or dessert.

Vegan Pumpkin Pie Bars have a chocolate peanut butter swirl topping. Inside is creamy like pumpkin pie + there’s no oil, dairy or flour!

Sweet Potato Doughnuts dusted with cinnamon sugar + Coffee = HAPPY! Gluten-Free | Vegan | Allergy-Friendly | Seasonal

We absolutely adore these taco roasted chickpeas as a salad topper or vegetarian taco filling! V + GF

This breakfast granola is healthy and easy to make! This will be your new go-to breakfast!

Delight the guests at your Halloween party with this vegan Double Chocolate Cheesecake! Delicious, easy to make and naturally sweetened.

A simple vegan yogurt parfait with homemade granola and sweet strawberry jam atop rich almond yogurt.

Switch up your typical breakfast with this Hash Brown Breakfast Bagel with Vegan Sriracha Mayo.

Spooktacular chocolate bundt cake with a glossy and thick dark chocolate ganache. Vegan

This white bean and kale pot pie is creamy and hearty, 100% plant-based and the definition of comfort food!

Salt and Pepper Tofu is light, super crispy, a little bit spicy and delicious. Gluten-Free | Vegan | Allergy-Friendly | Seasonal

Buddha bowls are the perfect wholesome meal that are nourishing and healthy. This buddha bowl is perfect for chilly fall weather.

These chickpea crepes are a delicious vegan and gluten-free vessel for nearly any topping you can imagine.

Toasted Rice (mkhao khua in Thai) goes on EVERYTHING from tofu to salads. Gluten-Free | Vegan | Allergy-Friendly