An easy and hearty plant-based chili with veggies, sweet potatoes, and sprouted beans. With avocado and homemade, lime tortilla chips.

A healthy, vegan and gluten free risotto made from Tuscan style beans in light tomato sauce.

This delicious Goddess bowl is full of plant based goodness. Loaded with an array of nutrients. Perfect for lunch, breakfast or dinner

Classic stuffing made vegan. This easy holiday recipe is made with the most delicious plant-based ingredients and comes out nice and crispy.

Potatoes, potatoes, potatoes! These vegan oil-free garlic fries are amazingly crispy in all the right ways!

Easy, pumpkin ginger soup that is awesomely vegan and will tantalize those tastebuds of yours. Spiced up with fresh ginger root to boot!

Creamy butternut squash stars in this simple weeknight pasta sauce. Top with melty mozzarella or keep it vegan. Kid friendly.

Combining the best out of two cuisines to create a Falafel Curry. Vegan & Gluten-free, creamy and delicious.

This vegan and gluten free savoury pie is made with kale, potato, cauliflower and mushrooms and has a gluten free buckwheat crust!

Roasted turmeric chickpeas are paired with a mouthwatering, herby lime couscous to create a spicy, savory, and delicious bite.

This chai spiced almond butter is made with 100% almonds, but is a fraction of the cost of store-bought almond butters!

Healthy Peanut Butter Jelly Christmas Cookies are a typical German Christmas tradition. They’re vegan, gluten free & refined sugar free.

Easy home made cassata ice cream with Christmas fruits, pistachio nuts and chocolate! Vegan and gluten free!

This Thai Coconut Soup (Tom Kha Veggie) is perfect for vegetarians & vegans. It’s full of flavor, vegan, gluten free and refined sugar free!

A Vegan Gluten-Free Cookie Cake made with chickpeas, oats and dark chocolate.

Stollen is a German Christmas tradition. It’s a fruit cake – gluten free, vegan, refined sugar free & heathy.

This may look like chicken, but it’s actually a Chicken of the Woods mushroom. Check out our technique to transform this mushroom!

This seasonal Apple Bundt Cake is perfect for this time of year. It’s also whole grain, vegan and fat-free! So, go ahead and indulge!

A gluten-free, vegan breakfast casserole that even the non-vegans will love!

Molasses-Free & Vegan Gingerbread Cookies. Easy to make and sweetened with birch sugar.

Warm and comforting plant based chai eggnog will satisfy your nog cravings while keepin’ it healthy!

Vegan. Gluten free. Walnut chocolate chip muffins.