Favas com Enchidos, a hearty Portuguese fava bean stew with spicy chorizo, massa de pimentão, paprika, & white wine from the Porto region.

Caldo Verde is one of those soups that proves simple ingredients can create incredible comfort.

Portuguese Twist on Roasted Chicken Thighs and Potatoes. Easy recipe with delicious spices and herbs used in Portuguese cooking.

Portuguese beef espetada are beef skewers featuring griddled steak chunks that are marinated in garlic, red wine vinegar and bay leaves.

Arroz con tomate is Portuguese tomato rice; it’s a wonderfully low-maintenance one-pot dish that features short grain rice & lots of garlic.

Camarao à guilho is a simple Portuguese dish, essentially quickly cooked garlic prawns; my version adds a splash of white wine and chilli.

This side dish is fragrant, lightly spiced, and so comforting! You can easily eat a bowlful all on its own!

Portuguese kale soup is a super comforting, hearty one-pot meal made with crispy smoked sausage, potatoes, beans and fresh kale.

Flaky Portuguese custard tarts with a spiced rum custard base, topped with bright homemade lemon curd for a Glowup twist.

Bake the best Portuguese Orange Olive Oil Cake! This traditional “Bolo de Laranja com Azeite” recipe delivers an incredibly moist crumb.

Modern Portuguese petisco canned sardines over charred peppers, caramelized onions & tomatoes with smoked paprika.

Marinate overnight with sweet Portuguese paprika, white wine and dried herbs. Then cook it low and slow.

Incredible Portuguese Custard Tarts (Pastéis de Nata). Just like the ones from the traditional Padaria, but gluten free!

Tender pulled pork with smokey bbq sauce and coleslaw

Spicy Cinnamon Beans with added Chourico Sausage makes this delicious chili stew.

Rustic Soup for the coolest days or any other day!

This hearty green soup is not only full of healthy things, but it also has a lot of bold and interesting tastes.

Making your own Linguica Sausage. You gotta love it!

This pizza with Portuguese sausage (chouriço or linguiça) and sheep’s cheese has a smoky, spicy flavor that is great for pizza Fridays.

An easy to make traditional Portuguese seafood stew.

A traditional Portuguese beef pot stew

This Portuguese vermicelli pudding is perfect for serving on special occasions. It’s a very popular recipe during Christmas season.