Honey and cumin roasted pumpkin, nutty black rice, creamy avocado, spicy chilli, zingy lime and fabulous fresh coriander. A Taste Explosion

Manado Style Rice Porridge loaded with sweet potatoes, lentils, pumpkins and fresh herb. Delicious and nutritious one pot meal

This Pumpkin Curry is delicious vegetarian (Meatless Monday) or add your favorite protein—the savory spices pairs well with nearly anything.

Pumpkin Wild Rice Salad

Easy and budget friendly pumpkin and chickpea stew with warm spices and coconut milk, served over brown rice.

This harvest wild rice salad with pumpkin, pomegranate and feta is the perfect addition to your Thanksgiving or holiday gathering.

This versatile and rich pumpkin risotto is a delicious fall dish that would be a perfect addition to any Thanksgiving table.

Easy Pumpkin Rice Crispy Treats are just like the ones you loved, with a fall twist! They’re vegan, GF, and made with wholesome ingredients.

Quick pumpkin and kale risotto made with instant rice (and then you can turn it into arancini too)

Spiced pumpkin, azuki and taro and sticky coconut rice steamed in banana leaves. A great way to use leftover pumpkin!

Creamy pumpkin risotto with goat cheese, pancetta and cranberries.

These delicious crispy treats are perfect for Thanksgiving or Autumn with fall flavors like pumpkin a pecan.

Healthy Pumpkin Spiced Rice Crispy Treats- the ultimate when it comes to pumpkin snackin’. (gluten-free, vegan, dairy-free)

Delicious medley of mixed vegetables.

Why stick to the classic salmon avocado maki all the time? It’s time to spice up your sushi routine. And you should start with this one.

3 Ingredient Pumpkin Spice Rice Pudding (dairy and egg free) is not only easy to make and has minimal ingredients, it’s dairy free too.

Good looking, but simple way to serve risotto. We made it with sweet potatoes and spinach for a wholesome meal.

This vegan pumpkin and sweet potato risotto is creamy, pumpkin-y and easy to make. The perfect dinner for a chilly fall evening.

Super simple and hearty rice pudding with cooked spaghetti squash. The combination of textures and flavors is out of the world.

One-Pan Moroccan Sausage Paella is filled with warming spices, colourful seasonal vegetables of the autumn harvest, sausages and brown rice.

Easy Pumpkin Risotto – Try pumpkin in savory dishes, it’s delicious!

Make the most of the pumpkin season with this pumpkin and turmeric rice, gluten free and vegan friendly.