A cozy autumn pasta meal with roasted pumpkin, a nutty brown butter sauce and plenty of manchego cheese.

Savory vegan pumpkin sage biscuits made in 1 bowl in just 30 minutes. Fluffy with a subtle pumpkin-sage flavor, and perfect for fall.

Wholegrain pumpkin teacake with dark chocolate, salt, orange zest and crispy sage. (in Polish with translator)

These cheddar pumpkin sage scones are the perfect way to enjoy your favorite fall flavors. Can be made sweet or savory.

Making gnocchi from scratch is surprisingly easy. This version fills your bowl with fall flavors- pumpkin, sage, pecans, and goat cheese!

These empanadas are packed with flavor, texture, and maybe even the power to ward off evil.

Sausage, Sage and Pumpkin Pasta- comfort food with a seasonal twist!

Cheesy Chicken, Butternut & Sage Lasagna, lightened up!

Savory Pumpkin Sage Biscuits, lightened up with Greek yogurt. Buttery, flaky biscuit perfection!

Pumpkin sage soup served with crispy sage – spimple, easy and elegant

This is a new favorite that combines the complementary flavors of pumpkin, sage, and cheese for a hearty meal.

Yeasted Pumpkin Waffles with Sage Maple Butter — make the batter the night before for a quick and easy holiday breakfast!

Pumpkin and white bean bisque with sage pesto

Pumpkin gnocchi with sage brown butter (in Polish with translator)

Savory Pumpkin Tart with Sage Whipped Cream.

Sage Pesto Pumpkin Soup with Spicy Fried Pumpkin Seeds! A cute and fun holiday soup!

A delicious Fall take on crisp, light and airy popovers.

Perfect for fall festivities – Pumpkin-Pumpkin Beer Risotto with Chocolate Coffee Stout Braised Short Ribs.

Pumpkin Sage Polenta :: A hint of pumpkin and the taste of sage brings the glow of autumn to a simple polenta.

Butternut squash gnocchi with brown butter and crispy sage leaves

Pumpkin Mac and Cheese

Dairy-free and delicious, this soup rings in Fall like no other.