This stir-fried cucumber is a tasty side dish with a satisfying crunch and the fragrant flavor of oyster sauce.

My Japanese fried rice tastes just like it came from a hibachi grill, but is really super easy to whip up in your own kitchen.

Kasu Jiru is a nourishing winter soup made pork and vegetables flavored with sake lees and white miso.

A perfectly sweet and savory sauce, eel sauce is commonly served with sushi rolls, perfect for dipping, and great drizzled over anything!

Sake,apple brandy and sesame oil shaken over ice for a bright winter cocktail

Rice cooked with miso, topped with edamame, broccolini, snow peas, avocado and snow pea sprouts. This delightful meal nourishes and pleases

Chunks of sashimi grade tuna marinated in an umami packed sauce and served over sticky rice.

This Teriyaki Mushroom Melt features mushrooms simmered in a teriyaki sauce piled high on a toasted roll slathered with miso butter.

Agedashi Tofu is a popular Japanese dish made of deep fried tofu in a sweet & savory sauce. It is easy to make at home & delicious!

These Sous Vide Short Ribs are tender, succulent and fall-off-the-bone delicious.

This is a delightfully flavored mushroom & pea risotto with added sake & Japanese sansho pepper for an amazing flavor kick.

The toasty, salty-sweet, and slightly funky miso works its umami magic on the three kinds of fresh cheese in this no-bake cheesecake.

Immaculately crisp and buttery, these are the best fried Brussels sprouts. Take it to the next level with savory miso-yuzu sauce.

This creamy, dreamy chicken tantanmen ramen is making me feel so cozy right now!

Sake Grapefruit Cocktail with a touch of gin and ginger is an elegant sake cocktail recipe that’s super refreshing and gluten-free!

Fresh plums stewed with lemon sake syrup, ginger and dried prunes, served chilled with vanilla ice-cream

Creamy and complex, this nigori sake-infused panna cotta pairs perfectly with the sweet yet tart blueberry reduction.

Black Cod has an unmatched melt-in-your mouth quality — it’s buttery, flaky, and you won’t be able to get enough!

A cherry sake and soda cocktail, a low-sugar, effervescent cocktail that does not disappoint.

Slight salty, sweet and packed with umami goodness, these jammy, soft boiled Ramen Eggs are what life is all about.

Best Branzino recipe, uses fresh Branzino fish filet & Japanese seasonings, pan grilled & smoked. Fine dining & Michelin-star quality!

Departing from the typical white wine based sauce, here these NZ mussels are steamed in sake and miso. This was so much better.