Maple Shortbread! Like buttery, maple-scented snow that just dissolves on your tongue…

A perfect 3-layer bar consisting of shortbread, homemade caramel and dark chocolate.

Classic buttery shortbread biscuits (cookies) infused with all the spices of the traditional speculaas

These cheeky little scones are super simple to make and perfect for a rainy day when you can’t get outside.

Quite simply a marriage made in heaven. Scottish Strawberries and Scotch Whisky. A very indulgent weekend pudding!!

Classic Petticoat Tails Shortbread lightly glazed with rose water icing. Rich, tender, fragrant–great with tea.

Oats, whiskey, honey, raspberries and fresh cream. How can you go wrong? A traditional Scottish Cranachan dessert.

Shortbread: simple, sentimental, sweet. Only four ingredients but when done right they produce a lovely crumble sandy texture.

These gluten free oatcakes are delicious with butter, jam, honey, cheese or with soup. Simply a must try, if you’ve never had them.

A sweet Scottish treat, dipped in chocolate and coconut which also happens to be gluten-free.

Everyone craves these after tasting them once: flaky puff pastry wrapped around homemade Scottish style sausage makes them irresistible!

Want to make Gerard Butler’s favorite dessert? He says he eats 17 of them when he goes back to Scotland! Yes, it’s that good!

Cranachan- Beautiful Scottish summer dessert.

A rich and delicate, dense-buttery flavoured melt in the mouth Shortbread biscuit dipped in chocolate and sprinkled with almond praline dust

How to make Millionaire’s Shortbread: shortbread with a caramel and chocolate toppings!

Crisp, buttery shortbread that holds it’s shape perfectly. Dipped in white chocolate and sprinkled with pistachios.

Buttery, crisp brown sugar shortbread rounds. A basic, classic, and delicious cookie.

Dundee cake – A traditional Scottish fruit cake

Vegetarian haggis balls dipped in a beer batter and deep fried. A tasty Scottish snack.

Roasted “Tartan Veggies” with Smoked Sea Salt, Honey and Thyme for Burns Night.

Raspberry Whisky Cream Pots – whisky laced cheesecake style trifle with jam and fruit.