A hearty delicious seafood coppino recipe that is easy to make and guaranteed to warm you up on a cool winter evening

This delicious one pan Spanish Fish Stew with cod and shrimp is an easy weeknight dinner and a healthy part of a Mediterranean diet.

The Portuguese clams stew is a classic of the Lusitanian cuisine. The pairing with cured chorizo is surprisingly delicious!

A luxurious stock that is the base for the most flavorful seafood soups and stews.

Mussels in white wine are one of the most popular Italian recipes. Mussels cooked with garlic, parsley, and black pepper, and wine!

Yummy and quick to cook Fish in Mustard gravy that goes super with hot steamed rice-an unbeatable combo.

Looking for a light, hearty dinner option? This Barramundi Stew with cannelloni beans, tomatoes and white wine is perfect! Video included!

One pot traditional octopus stew with elbow macaroni pasta cooked in the sauce. An easy and low-fat recipe full of flavor!

Generously seasoned mackerel cooked with a hint of warm Caribbean herbs and spices.

This easy tilapia pomodoro dinner is something that my friend showed me along time ago and one that my family loves. Only a few ingredients

San Francisco-style seafood cioppino is loaded with fresh mussels, shrimp and scallops simmered in a savory red wine tomato broth.

Crawfish etouffee is a classic Cajun stew – this version is lightened up & speeded up a little but still full of fantastic flavors.

Brazilian Fish Stew [Moqueca] + Shrimp served over rice. A savory stew that is perfect winter comfort food.

This SF Style Cioppino is perfect to prepare around the holidays when you are looking for a light and delicious meal to serve family style!

Seafood & Potato Stew

Classic Cioppino, the iconic San Francisco-style seafood stew made with tomatoes, wine, spices and herbs. Serve with warm, crusty sourdough.

Frances Atkins’ turns a seafood stew into something really special, decorating it to look like a rock pool.

Slow Cooker Seafood Stew – a delicious and easy seafood cooked in a tomato-based broth with potatoes.

This mushroom and seafood stew is packed with lean protein and vegetables. A weekday meal that you can have ready in under 30!

Cilantro Broth is the star of this Peruvian Seafood Stew with potatoes and carrots. Delicious, simple and healthy. GF

Wine and Garlic Mussels with Sausage is a savory, satisfying dish that’s ready in minutes. Serve with crusty bread to sop up the broth!

Clams, shrimp scallops and cod simmered in a light Italian wine broth.