Grilled Nectarine and Lentil Salad served with Red Pepper Pesto makes the most of beautiful stone fruit in a substantial salad.

The perfect way to enjoy summer peaches: this simple peach cobbler makes for a wonderful breakfast or dessert!

a beautifully simple and very low sugar stonefruit jam recipe, scented with vanilla. With process photos.

Gluten-Free Stone Fruit Cobber with Savory Basil Biscuit Topping

Warm honey scones topped with vanilla infused roasted stone fruit and coconut whipped cream. Grain, gluten and dairy free option included.

Use the last of the season’s stone fruits to make this gorgeous dessert panzanella with sweet cornmeal biscuits and minted citrus dressing.

Plum Tart

This galette is a great way to use those end-of-summer juicy, ripened stone fruits, and a fitting treat.

Fresh Peach Muffins {With A Crunchy Oatmeal Streusel}. All sorts of deliciousness!!

Roasted Apricots with Blackberry Sage Syrup

Watermelon White Sangria- Fresh watermelon, St. Germain and sauvignon blanc make this cocktail the best white sangria ever!

Apricot amaretti cake

A refreshingly simple summer salad made with arugula, mozzarella, prosciutto, and fresh peaches.

Fruity, sweet, and frozen – the perfect summer treat!

Perfectly roasted peaches with an addicting oatmeal almond crumble.

Stone fruit salad with vanilla honey syrup.

Nectarine & Corn Salad with Lime Ginger Cilantro Vinaigrette

Grilled juicy Summer peaches make this easy appetizer a winner!

Sparkling Peppered Plum Blush

This plum torte has been published thousands of times, with good reason; so simple and delicious!

A summer salad with fresh nectarines, tomatoes, feta, and mint.

This sangria comes together in five minutes and is a crowd pleaser.