These no bake Gingerbread Bars with a luscious tahini base and rich salted chocolate topping are packed with layers of flavor!

This stuffed acorn squash is as delicious as it is pretty! Filled with a whiskey-spiked mix of brown rice, apples, walnuts and cranberries!

These Japanese sweet potatoes are baked and caramelised with honey, then topped with a drizzle of tahini and toasted sesame seeds.

These dense, chewy blondies are packed with tahini and nutty brown butter for a super rich, delicious dessert bar.

Winter Kale Salad is full of juicy pears, crunchy pecans, tart pomegranate arils, and a creamy vegan maple tahini dressing.

Cauliflower roasted with lots of garlic, za’atar, olive oil, and cheese, topped with an herby chive tahini sauce, cilantro, and pomegranate

BBQ chickpea wraps with quick pickled red onions and creamy tahini dressing.

Healthy Tahini Caramel Sauce! A five minute no-cook caramel that is sweet, creamy, and decadent. A dairy free sauce perfect for apples!

This tahini mousse tastes like an elevated chocolate peanut butter cup. It’s a dessert that is rich, light, and packed with nutty tahini.

A simple Mediterranean twist on the classic avocado toast, this zaatar avocado toast is opped with a 3-ingredient tahini drizzle.

This homemade hummus takes just a few ingredients and a blender. It’s so good you’ll probably want a double batch.

This dairy-free, nut-free, and vegan cauliflower cheese sauce is a nutritionally balanced alternative, made with miso paste and tahini.

This sweet potato black bean vegan burrito bowl is the ultimate dinner for a flavorful weeknight meal and is perfect for meal prep!

Vegan bowl with herbed potatoes, roasted vegetables, pickled onions, tofu feta, zaatar roasted chickpeas.

Decadent and chocolatey, with hints of honey and toasted sesame, our Tahini and Chocolate Flourless Cake is perfect for any occasion

BEST EVER roasted butternut squash with za’atar and lemon tahini! vegan, gluten-free, dairy-free, soy-free, kosher, and whole30 compliant!

Keto Middle Eastern Slow Cooker Chicken Thighs – An easy, weeknight dinner with bold ethnic flavor! GF, sugar free and low carb!

he smoothest, vegan, gluten-free hummus that you can imagine. You only need basic, whole food ingredients AND FIVE MINUTES to make it.

Easy Tahini Cookies made with almond flour. Gluten-free and vegan!

Roasted Vegetables with Quinoa and Maple Tahini Sauce. The perfect warming and satisfying meal for Autumn.

soft, velvety brioche gets twisted and twirled with layers of dark chocolate and tahini

These 1 Bowl Tahini Oatmeal Cookies have no refined sugar and oil and come together within minutes. No eggs, Vegan, Glutenfree, Nutfree, Soy