Completely addictive and delicious, Mushroom Tacos are made with shiitake and baby portobello mushrooms, cabbage, and spicy tofu.

Tofu stir fry, a quick and easy dinner recipe, made in about 20 minutes. It’s flavorful, high-protein and healthier than takeout.

You’ll be shocked how easy this vegan cheeseball recipe is! It’s also cashew and gluten-free + tastes INCREDIBLE.

Slurpable noodles, hearty tofu, and vibrant veggies go into this cozy soba noodle soup. Super cozy and ready in 25 minutes!

Vegan, gluten-free and oil-free, these satisfying tofu pancakes are perfect any time of day. Change up the flavors!

Homemade delicate silken tofu in ginger syrup (Tau Hu Nuoc Duong). The perfect Asian dessert.

Quick Thai Tofu Fried Rice: Healthy and Quick Meal. Perfect for Meal Prep too.

Vegan, gluten-free, and organic galaxy-themed sushi bowl that’s naturally colored

This mushroom rice bowl has plenty of tofu, beets and greens, as well as a miso ginger dressing.

This soup is fast to make, and is light. Serve it as an appetizer or light meal!

Tofu & Kimchi Dumplings – simple vegetarian dumplings that are perfect for parties

If you love, Bahn Mi, you’ll love these Bahn Mi Tofu Tacos.

Vegan Pumpkin & Walnut Stuffed Christmas Wreath will make a stunning holiday meal. It’s stuffed with veggies and fresh herbs.

This is an easy, hands-off cooking meal. The rice and tofu can be served together, or with other dishes!

This baked teriyaki tofu is packed with flavor. Perfect for sandwiches, over rice or a vibrant topping for ramen.

Kung pao tofu is chock full of veggies in a delicious, slightly spicy sauce!

This vegan quiche is perfect for your breakfast or brunch! The filling, made with tofu, is loaded with tomatoes & caramelized onions.

This Tofu and Vegetable Stir-Fry is perfect to use up leftover veggies and makes a healthy meatless meal.

Hearty, chewy tofu marinated in a savory miso sauce and baked to crispy golden brown perfection.

This Salt and Pepper Tofu has the perfect blend of saltiness, sweetness and the right kick of spicy!

This vegan Coconut Red Curry Soup is packed with vegetables and tofu, making it filling enough for a meal. It freezes well too!