Szechuan Cold Sesame Noodles
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Cold sesame noodles with a delicious made from scratch sauce, paired with a homemade szechuan chili oil over the top
Cold sesame noodles with a delicious made from scratch sauce, paired with a homemade szechuan chili oil over the top
Udon noodles, tempura scraps, edamame & fresh veg swimming in a umami-rich chilled broth! A satisfying & easy summer meal ready in 15 mins!
Thick toothsome Japanese style udon noodles in a light soy-ginger dressing with fresh stir fried veggies. Serve it hot for a main dish …
This Miso Udon Noodle Soup is filled with delicious udon noodles, a flavorful broth, crispy tofu, and fresh vegetables!
This Udon Noodle Soup Recipe is a classic Japanese dish packed with umami flavour and topped with our favourite bonito flakes.
Japanese Udon Noodles with Kimchi Miso Broth
Mentaiko (fish roe) and soy milk udon
Kimchi, udon, bacon, butter, egg and gochujang all marry together to create a perfectly balanced dish that is super addictive.
Vegan udon with cabbage and smoked tofu is a perfect mid-week dinner. Easy to make, filling and delicious.
Rich chicken bone broth is lightened up with fresh herbs and crisp veggies, and seasoned with soy sauce and sesame seed oil.
These fiery Sichuan Duck Udon Noodles with Charred Ginger Scallion Sauce have ‘family favorite’ written all over them.
This vegan miso soup has a flavorful veggie broth and a delicious tasty roasted tofu!
Miso Carbonara Udon- thick udon noodles coated in a creamy miso sauce with cheese and bacon.
Yaki udon (焼きうどん) Japanese fried noodles with a distinctly oriental flavor.
The robust broth along with the delicious noodles make this soup extra scrumptious!
Chikara Udon- Japanese Power Udon with Kirimochi, Spinach, Negi (Green Onion), and Kamaboko (Fish Cake).
Looking for an easy noodle recipe? Try this savory flat bean stir fry with udon noodles and a silky smooth miso butter sauce!
Succulent beef short ribs serve together with Udon and braising liquid. A perfect bowl for rainy days
Speedy udon stir-fry with bok choy and shiitake mushrooms is the perfect meal to make when you’re hungry, like now.
This stir-fried tofu and peppers in tomato & garlic sauce comes together in minutes and tastes miles better than takeout! A great vegetarian
Ginger Miso Udon Noodles (vegan) – this weeknight-friendly dish is ready in under 40 minutes
Spicy, cheesy, delicious stir-fried udon, it takes only 15 minutes! Enjoy!