A favorite veggie combination that’s low in calories (oil-free) with HUGE flavor. A special ingredient makes this a deliciously quick meal.

I sometimes feel like I need a bit of a break from meat. This Keto Eggplant Parmesan is the perfect way to do that!

Vegan red beans and rice with tofu sausage crumbles is decadence in a bowl, delight with every bite, and a big pot of healthy comfort.

Vegetables, chickpeas and rice create a winning combination in this easy dinner meal. Even better, it’s so crazy fast to prepare.

These pumpkin butter chickpeas are bathed in a fragrant blend of Indian spices, coconut milk and pumpkin. 20 minutes. Vegan & gluten-free!

Squash filled with a savory mushroom and bulgur stuffing makes a beautiful, easy, and healthy delight.

7 Ingredient vegan cauliflower rice and sausage is a quick and easy weeknight dinner recipe

Easy Stuffed Butternut Squash recipe with lentils, mushrooms, kale and cranberries. Gluten free, vegetarian, vegan.

Delicious vegan orzo recipe that’s super easy to make and topped off with homemade vegan parmesan. Beginner-friendly and can be made in bulk

A healthy, filling vegan meal. Gigantes beans, avocado, arugula and an herbal vinaigrette featuring tarragon, parsley and oregano.

Zucchini filled with creamy tofu ricotta and accented with tomato sauce and fresh herbs.

A traditional Greek vegetarian dish with braised spring peas, carrots and potatoes in a light and flavorful tomato sauce.

It’s speedy, it’s delicious, it’s spinach curry and noodles! A quick and healthy dish for all (vegan & oil-free).

Delicious way to get your daily dose of greens.

A hearty baked lentil & quinoa meatloaf smothered in sweet ketchup glaze is the easy dinner you need!

20 BEST vegan tempeh recipes including tempeh bowls, sandwiches, tacos, soups, curries, pasta dishes and more.

These fab satay coated brussels are incredibly easy & simple & make a unusual canape, side for a feast or even a vegan main course!

Flavorful and fragrant walnut, chickpea and pomegranate stew, topped with crispy aubergine/eggplant and fresh pomegranate seeds.

Chickpea pasta sauce with rosemary and spinach, shallots, garlic and lemon makes a great weeknight busy-day dinner.

Vegan white bean chili with baked polenta fries topped with quick avocado salsa.

“Turkey’ Seasoned, extra firm tofu wrapped around delicious stuffing (gf opt), and baked to perfection. Vegan Gravy Recipe included!

Panko Tofu is a flavorful addition to any meal. Since you bake or air fry it, you have plenty of time to fix veggies and grains to go with!