This burger takes a little extra time, but it’s worth it! Tender soy patties with teriyaki mushrooms. A flavorful plant-based burger!

When you want to eat something that feels like home, bringing you comfort and warming you from the inside out, this is it!

Do you know what is the meatiest vegan taco meat? Without a doubt, it is textured vegetable protein. As it mimics both texture and taste.

Transform tofu into ground beef in minutes using a box grater! This lightning-fast, Asian-inspired recipe is easy, protein-packed, & yummy.

Jackfruit nuggets are crispy, tender, juicy, and a delicious plant-based meat replacement! The easy recipe is vegan, soy-free & gluten-free.

Ever wonder how to make hot dogs.. but vegan?! Well wonder no more, and make yourself these delicious tofu hot dogs for your next BBQ!

Crispy on the outside and juicy on the inside vegan Chebureki. Traditional Crimean dish made vegan.

The best vegan ribs recipe. Made with seitan and plant based meat. High in protein. Super meaty flavor with a hint of smokiness and sweetnes

full of protein, incredibly flavorful and perfect for a date night at home or a special occasions!

Here is my step by step guide on how to make the best vegan chicken seitan ever!

Tender vegan steak. Made with seitan and super high in protein. Amazing chewy texture and perfectly seasoned. Great for a summer bbq

Featuring paprika, potatoes, smoked tofu, and portobello mushrooms, this vegan goulash is a supremely tasty one-pot meal.

Easy to make homemade vegan gyro meat. Homemade seitan using VWG, tofu and jackfruit packed full of gyro spices.

A family favorite we make over and over when the weather cools down. Great with BBQ sauce and vegan parmesan potatoes!

This Vegan Seitan Wellington is a perfect holiday centerpiece that will surprise even meat-eaters. It is meaty, chewy, and flavorsome!

Vegan jerky made from the meat inside the young coconut. Plant-based jerky with the perfect tough texture, smoky flavor & salty finish.

Quick and thrifty VEGAN “BACON BITS” packed with smoky “meaty” flavour! Chewy sun-dried tomato bits are the perfect topping!

Like tacos & mac? This one’s for you! Our easy 15 minute, one-pot “queso”, topped with mushroom & walnut ground round! Dairy-free!

Our favourite CRISPY, easy ground round! MUSHROOMS and WALNUTS are perfectly spiced, the perfect texture, & never taste dry!

A vegan taco meat recipe that both vegans and meat eaters will enjoy

Inspired by our trip to Mexico, we created these vegan Baja inspired fish taco using banana blossom along with some delicious toppings!

Savory, crispy, Mexican inspired Jackfruit Carnitas will change your taco, burrito, bowl making game forever!