Sun-dried Tomato Cream Cheese Rolls
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Pillowy soft, doughy, and sweet-tart in flavor, these plant based savory rolls are perfect as a snack or a side dish during the holidays.
Pillowy soft, doughy, and sweet-tart in flavor, these plant based savory rolls are perfect as a snack or a side dish during the holidays.
Vegetarian pea and soya stew
There are some problems that can only be solved with fries covered in gravy and cheese.
This delicious vegan tofu katsu curry is a perfect choice for a delicious homemade Japanese curry night.
This pie is not too sweet but it has got a nice caramel touch thanks to coconut sugar. It is a healthy and comforting treat.
These satay tofu skewers are so easy to make with shortcut ingredients, and can be cooked in the oven, BBQ or air fryer.
2 ingredients (kosher salt and pumpkin) and is so easy to make roasted in the oven. You can use it for pasta, gnocchi, pumpkin pie, + more!
Baked and Stuffed Coconut Sweet Potatoes are the starting point for a variety of amazing side dish and entrée options.
An Easy Vegan Soft Cinnamon Rolls Recipe for you made with just 6 basic ingredients, fully plant-based, soft as a pillow, and delicious!
These vegan stuffed portobello mushrooms with spinach and farro are a delicious and easy-to-make festive main.
Scratch that nostalgia itch with this cozy sandwich. It’s topped with seitan, mashed potatoes, and gravy on bread.
These are the BEST balsamic brussels sprouts roasted in the oven with dried cranberries and pistachios.
These vegan snickerdoodles are sweet, buttery, and flavored with a touch of cinnamon!
(Vegan) Roasted Butternut Squash – Thick, velvety, and full of delicious roasted butternut flavor. A show stopper!
Crazy delicious vegan lentil burger. Low oil, simple ingredients, and ready in under 40 minutes.
Arbi di sabji is a fall and winter favorite in Punjab. Check out this incredibly easy and fast recipe today.
Koginut Squash Bowl – sweet roasted squash, wild rice, greens, walnuts, pears, fennel, goat cheese and toasted buckwheat.
Vegan Ethiopian lentils – hearty, tasty and just the right amount of spice.
A delicious spicy creamy vegan version of Chrissy Teigen’s famous dish. Make it in just fifteen minutes for the perfect weeknight meal.
This easy vegan lentil goulash is quick & simple and features noodles cooking in an amazing tomato broth flavored with paprika.
The best sauteed mushrooms with garlic cauliflower crumbles is a simple easy side dish for everyday and holidays!
This full-bodied gravy is ready in just 10 minutes. And it uses pantry-friendly ingredients. So simple!