A sweet, tangy and spicy Tomato & Mango Chutney that is as delicious as it’s gorgeous colour

Crispy, savory, and healthy. These beans are delicious and easy to make.

Super easy and colorful, you’ll want this Mediterranean Pasta Salad on the buffet at your summer picnics.

Lo mai chi is a Chinese dessert made with glutinous rice flour, with a chewy texture similar to mochi. It’s filled with plenty of peanuts!

This delightful kumquat salad with watermelon radishes, radicchio, and dukkah seasoning is a bright pop of flavor.

This oil-free & soy-free cashew mayo is super easy and a great healthy alternative to a regular mayo. Done under 15 minutes!

This vegan toad in the hole is traditional British comfort food. Juicy vegan sausages cooked in a crisp Yorkshire pudding batter.

These Vegan Chickpea & Sweetcorn Falafel balls are light, fluffy, and moist inside. They make a perfect light lunch.

Brownies are the best! Chocolate-y and delicious. These brownies are made with black beans and you’d never know it. They are awesome.

This delicious trio of yoghurt dips is three incredibly quick recipes that are low fat and low-calorie alternatives to mayonnaise.

These waffles are a nutritional powerhouse, packed with 36g of protein!

Made with chia seeds, this pudding is thick and creamy and topped with a tangy strawberry rhubarb fruit compote

This Israeli Couscous Cucumber Salad is your new favorite summer salad! It’s bright, light with fresh herbs and summer garden vegetables!

A healthy vegan vegetable curry recipe, perfect for using up leftover vegetables and adding extra vitamins and minerals to your diet.

A hearty, healthy slow cooker black bean soup that’s packed with vegetables, and only takes a few minutes to prepare!

A mild and easy red lentil dal recipe that the whole family can enjoy, including babies. This one-pot lentil recipe is suitable for vegans.

This creamy mushroom zoodles dish is an easy and nutritious meal your family will thank you for.

This gluten-free Spinach Artichoke Pasta recipe makes for a simple vegetarian dish. An easy and delicious one-pot meal!

Hello, spicy food lovers! These decadent poppers can be fried, baked, or cooked in the air fryer.

These wonderful, and easy to make, Lentil & Kidney Bean Patties are great for dinner, lunch and even BBQs, as they hold their shape well.

Moist, fluffy, delicate and lemony, this vegan Strawberry Lemon Loaf is a wonderful light dessert, perfect for warm summer days!

This Strawberry Protein Shake is perfectly fruity, creamy, and sweet! It tastes like a milk shake, but is healthy and packed with protein!