A simple and delicious fruit compote made with blueberries, cardamom and maple syrup. A great way to perk up your morning oatmeal or yogurt!

Creamy tomato sauce pasta is a comforting pasta dish made in a rich luscious tomato sauce with a bonus of broccoli.

Salad and dip, all in one? Yes, Loaded Hummus Platter is what you need! It’s a simple and quick dish, that’s always a crowd-pleaser. V + GF

These beautiful little ravioli are made with invasive garlic mustard laminating the pasta, and filled with a creamy garlic mustard filling

A snack recipe made using cilantro and gram flour (chickpea flour). It can be served either steamed or airfried or fried.

Made with only 5 simple ingredients, these baked jicama fries are gluten free, low carb, keto, paleo, and vegan!

Fried rice, but without the rice! This cauliflower fried rice is a lightened up spin on traditional fried rice that’s delicious and easy!

Vegan, gluten-free, low-carb “Egg Fried Rice”.

The arugula pesto recipe is a simple recipe: you will only need arugula and dried fruit!

Dal Makhani is a popular Indian dish. Its rich, creamy and buttery lentils dish made from whole black lentils and red kidney beans.

This rich and hearty lentil bolognese is the ultimate in comfort food. Let me share my tips for making this delicious sauce!

Za’atar is a versatile Middle Eastern spice blend that can be used basically anywhere, from raw veggies to beans and hummus, or as a dry rub

A comprehensive guide on preparing cucumber salad the Chinese way. Three cutting methods are matched with three delicious dressings.

These vegan strawberry muffins are perfectly tender and moist for a fresh and seasonal breakfast pastry or daytime snack.

Easy, simple, and delicious! Crispy exterior and soft inside, this Overnight Sourdough Pizza Crust is the ultimate crust for all pizzas!

Red Lentil Bolognese is a vegetarian take on traditional bolognese sauce, packed with Italian flavor and featuring red lentils for protein!

This healthy soup will make you fall in love with broccoli! Simply use few key ingredients to boost the flavor and make this soup addictive.

This Roasted Aubergine with Pomegranate Molasses & Pul Biber recipe is incredibly simple but the perfect addition to a mezze feast!

This easy vegan pasta salad recipe is quick to make, it’s refreshing, and seasoned with a delicious lemon-mustard vinaigrette dressing.

Easy Healthy London Fog Latte recipe. The perfect healthy drink idea to warm you up. Ready in no time and made with collagen powder.

4-Ingredient Chocolate Pie that’s no-bake, dairy-free, and vegan!