Chickpea and spinach curry is delicious, creamy, and easy to make. This recipe is vegan and gluten-free and is ready in about 40 minutes.

This vegan Waldorf salad is easy to make and loaded with texture and flavor! Made with crispy apples and celery, juicy grapes and walnuts!

Oven-Roasted Ratatouille is a delicious vegan meal originating from France. It’s full of eggplants, peppers, zucchini, and tomatoes.

Easy Whole Roasted Beet Salad with balsamic vinaigrette is a simple side dish that will compliment whatever healthy meal you’re making.

Indian Chickpea Salad (a.k.a Chana Salad) is a refreshing, delicious, and healthy side dish made with chickpeas, and vibrant vegetables.

These decadent plant-based brownies are naturally gluten-free, jam-packed with nutrients, and require minimal ingredients.

The perfect summer desert. It features frozen cherries that become juicy, along with a crunchy oat topping. Serve it warm, with ice cream!

Enjoy a cool & refreshing glass of cucumber infused water to beat the heat outside. No added sugars or sweeteners in this cucumber water.

This onion jam combines sweet and tangy flavors to make a homemade condiment. Try it on burgers, cheese plates, and grilled meats!

You’ll love this creamy & savory version of steel cut oats cooked with red lentils (oats khichdi) making it more healthy & nutritious.

Chickpea-Walnut Taco Crumbles! A healthy vegan taco meat packed with protein. And it only takes 5 minutes of prep time before baking!

Juicy fresh peaches are baked under an oat and pecan topping in this delicious Vegan Peach Crisp!

Simple recipes, like this one for roasted broccoli stems, help to save money and reduce how often I feel guilty about throwing away food.

Learn how to make fluffy coconut rice on the stove, or in an Instant Pot, with this easy recipe. Pair it with Thai, Indian or Jamaican food!

A creamy homemade tzatziki sauce recipe with a bright and tangy flavor brings out the best in any Mediterranean meal. Made in less than five

Mulligatawny Soup is made with basmati, rice, chickpeas, coconut milk and amazing seasonings. It is a great one pot meal, so easy.

No yeast flatbread recipe makes pizza night quick and delicious! Add your favorite toppings and enjoy. Homemade flatbread is easy and fun!

Aromatic, crispy, and crunchy Indian snack – excellent with ketchup and green chutney.

Authentic, easy and DELICIOUS Vegan Mushroom Arancini balls! Flavoursome risotto rice is coated with crispy golden breadcrumbs & fried. Yum!

Delicious Japanese cabbage rolls made plant-based with vegan meat & tofu, simmered in a delicate tomato broth for a hearty, comforting meal.

This decadent & creamy smoothie is packed with kale, bananas, and raw cashews.

An impressive, multi-layered vegan eggplant casserole with potatoes, tomatoes, caramelized onions, and cashew “ricotta”.