This easy apricot almond cake is soft, moist, and filled with fresh apricots and nutty flavor. A simple, made-from-scratch summer dessert.

This Chicken Tagine with Apricot and Almond recipe is so easy to do. It is ready in few minutes and then you slowly bake it.

Almond, White Chocolate, and Apricot Protein Bar – keto-friendly!

This recipe has a creamy filling of ricotta cheese, cream cheese, eggs and a bit of sugar. Minimal. Simple. Delicious…

Make the most of apricot season with this simple 3-ingredient compote! Combine it with almond granola for an unforgettable breakfast.

Bruleed Apricot and Almond Oatmeal – a delicious and healthy breakfast perfect for a post workout meal, featuring healthy fats and collagen.

Delicious and chewy granola bar filled with dried apricots, honey, almonds and pumpkin seeds. Perfect for snack boxes or after school treats

Sweet and chewy, these Almond Apricot Cookies are made with almond flour and aquafaba to keep them gluten free and vegan.

Love morning pastries? You’re going to want these sweet breakfast rolls for your holiday brunch gatherings. With an apricot brandy filling a

This simple Chicken Tagine makes the most of the great flavor of chicken thighs and features dried apricots and almonds.

Making a cheesecake gluten free is easy and far tastier then anyone would think it is.

Delicate buttery crust hugging ripe and delicious stone fruit layered over creamy frangipane

This Apricot Almond Olive Oil Cake is dairy-free, simple and ethereal. Perfect for warm-weather gatherings.

Almond Crust, topped with sliced apricots, then a sweet almond cream, rhubarb ribbons, and a crumble topping!

From France, these are densely satisfying almond cakes soaked in rum and then cloaked under a signature white icing.

Creamy almond filling baked in a chocolate shortbread cookie crust with fresh apricots!

Add this crowd-pleasing cookie to your holiday tray — it’s full of whole almonds, almond paste and tangy apricot jam.

Made with a whole wheat crust, this easy apricot galette with lavender is loaded with summer flavors.

Frangipane Tart is a classic pastry with a rich almond filling. This one is paired with apricot jam and topped with glazed fruit.

Apricots and almond milk ice cream is an incredible treat for a summer day.

Almond, Cherry, Apricot & Marzipan Hot Cross Buns- gluten free. Soft Easter bun dough encasing a sweet surprise of marzipan.

Healthy breakfasts can be delicious. I just proved that to my family with this amazing honey-drizzled, fruit-laden blueberry Smoothie Bowl.