Cashew cookies
click photo for more information
Melt in your mouth Cashew Cookies are buttery, nutty, mildly sweet and are made without eggs.
Melt in your mouth Cashew Cookies are buttery, nutty, mildly sweet and are made without eggs.
These Candied Cashews are sweet, crispy, and are full of cinnamon confirming flavor.
This pie is not too sweet but it has got a nice caramel touch thanks to coconut sugar. It is a healthy and comforting treat.
This quick and easy warm vegan spinach artichoke dip delivers all the tasty, melty, creamy richness you love while saving you $!
The one roasted garlic cashew cream sauce you need! Vegan and versatile. Great on burgers, drizzled over veg, or to dip your pizza crust!
Grain, dairy, and refined sugar free cake with the delicate flavors of strawberries and champagne. Very elegant!
Sweet & salty cinnamon sugar candied cashews are the perfect snack!
Lamb Korma – an easy classic Indian dish made with aromatic spices and a creamy cashew based sauce. DF
Sweet, savoury, spicy, crispy. These sprouts are absolutely delicious and so easy to make.
Vegan crunchy nut clusters are all-natural & healthy, making them the ideal snack. Various nuts and seeds coated in maple syrup, gluten-free
These Malai Kofta Baked Potatoes are a cross between the Indian dish Malai Kofta and the twice-baked potato served with tomato gravy.
This comforting vegan stroganoff is made with noodles and seitan in a rich and creamy cashew sauce.
Healthy Key Lime Pie is a delicious vegan dessert recipe!
This tofu & cashew frittata is dotted with kale, red bell pepper, onions, and veggie sausage. Great for brunch!
Khao Pad is a flavorful and easy-to-make main dish. It’s studded with sweet Pineapple chunks, eggs, veggies, and cashews.
Basil, raw cashews, miso, lemon juice, and EVOO are all you need to make the best vegan pesto in under 10 minutes.
This scrumptious vegan chicken ala king is made with hearty seitan “chicken,” tender mushrooms, pimentos and peas in a creamy sauce!
homemade cashew butter: learn how to make cashew butter with just 1 ingredient and a few minutes!
Do you love a good Chinese Take Out? We do, but we love being able to cook a delicious Chinese Stir Fry at home too!
Puffed rice, peanuts, cashews, raisins, and various spices come together in a sweet, salty, crunchy snack.
You won’t believe how easy is to make this recipe. You only need a blender or a food processor and your 5 star meal is ready.
A creamy vegan mushroom and chestnut soup for Autumn!