Coq Au Vin or Chicken in Red Wine, a famous Julia Child dish, is French comfort food, at its best!

Coq Au Vin Blanc- A French chicken dish with mushrooms, bacon and white wine! So easy, yet so impressive.

Coq au Ale: Drunk French Chicken. Delicious French dish made with beer. Perfect make ahead meal for guests!

The secret to delicious, slow cooked Coq au Vin is easy: make it with white wine. A chicken recipe with layers upon layers of flavor.

Coq au Vin Grilled Cheese is the ultimate smash-up between two classic dishes! Perfect for dinner or an impromptu party!

We are elevating our kitchen game today with this twist on a French classic – the Coq au Vin!

Chicken slow-cooked in a medley of wine, chicken broth, and herbs, then paired with sweet quince for a cozy fall meal.

Get those flavors of France to your dinner table with this classic coq au vin. Coq au vin is chicken cooked in wine.

Classic Coq Au Vin- Chicken in Wine, magnificent! Aromatic, easy, worth waiting for, delicious French gourmet-bistro dish.

Creole Coq au Vin

A classic coq au vin with bacon, chicken, mushrooms, red wine, thyme, carrots, and pearl onions.

Can’t wait to dig into this tender braised chicken with a rich mushroom and wine sauce with a secret ingredient. Crazy good!

The best chicken I’ve ever had! Made with braised chicken, fingerling potatoes, and a creamy white wine sauce.

Coq au Vin with white wine, slow cooker style!

This chicken braised in white wine may be the best comfort food you’ll ever make.

Nigel Slater’s Coq au Riesling ~A dish worth slaving over!

A typical French dish with juicy, tender chicken, onions, bacon, red wine and vegetables. Delicious and cooked in 2 hours! (in Dutch)

Chocolate is the secret ingredient in this coq au vin.

Plan to make it in the afternoon allowing the flavors to mingle for the rest of the day. It can be left on the stove and reheated later.

Red Wine-Braised Chicken with Rosemary and Mushrooms.

Try this delicious slow cooked Coq Au Vin recipe that uses Beaujolais as the choice of red wine.

A shortcut for making delicious Coq au Vin in two hours, including prep.