This Sushi Rice Pudding is a comforting, healthy snack that’s totally vegan and gluten-free! Ready in 20 minutes.

The Gluten Free Malt Loaf of dreams… Squidgy, moist and fruity it offers all the flavour of ‘malt’, without the risk… Optional dairy free

This Philly Cheesesteak Pasta with cream cheese and steak strips is the ultimate comfort food.

A delicious twist on a classic Greek recipe, this Tzatziki is dairy free and vegan. Serve with veggie sticks or fresh pita!

Quinoa Granola recipe is quick and incredibly delicious. A healthy breakfast filled with nuts, oats, and naturally sweetened.

Roasted beetroot & walnut soup – simple to make, really tasty, and full of phytonutrients and healthy vegan fats. (vegan / gluten-free)

These golden and flaky Ecuadorian fried cheese empanadas are simple to make, delicious, and make the perfect party food or snack!

Experience love at first bite with pumpkin oat flour muffins, made with gluten-free oatmeal and pumpkin for a healthy, flourless recipe

This tofu & cashew frittata is dotted with kale, red bell pepper, onions, and veggie sausage. Great for brunch!

Gluten-free corn casserole makes a creamy, comforting cornbread casserole with an easy 5-minute prep and no Jiffy mix necessary!

This Slow Cooker Chicken & Pumpkin Soup is a hearty, rich, creamy and delicious dish. It’s AIP, paleo, flavor packed and sure to please!

Only requires one pan, and 30 minutes. Customize it using any toppings/fixings you like. Easy weeknight dinner.

It’s FALL Y’ALL, and these juicy, succulent chops are simply divine nestled amidst a harvest of maple kissed autumn pears!

These cookies are chewy, caramelly, oaty, almondy, and most of all, TASTY!

This vegan and gluten-free Spiced Apple Coffee cake makes for a delicious fall staple to be enjoyed as a snack at any time of the day.

Four fluffy layers of gluten-free and dairy-free salted caramel cake made with homemade caramel sauce. A delicious and decadent dessert.

This gluten-free and vegan Alfredo sauce is rich, creamy and convenient to freeze for a quick filling yet delicious meal.

These chewy, sticky and sweet Vegan Pecan Pie Bars are the perfect addition to any holiday menu.

This delicious recipe is very simple. It only uses one mixing bowl (and a jug) for the bread and it bakes in 55 minutes.

Vegan CURRIED butternut squash soup is so easy, creamy, perfectly spiced and beautifully garnished. Ready in just 30 min! A fall favourite!

Zucchini Risotto – This makes a fast and easy yet delicious side dish that is great for any meal. Keto-friendly and can be made dairy-free!

This frittata is packed with veggies and made with all dairy free ingredients. Makes a easy and healthy dish for any meal!