This delicious homemade gluten free pad thai will make you forget about all the pad thai takeout of your past.

A quick, easy Ground Turkey Skillet with sweet potatoes, black beans, corn, and tomatoes is perfect for meal prep. So filling and flavorful!

Irresistible healthy cookie dough bites, delicious bite sized treat with simple wholesome ingredients. Satisfy your cookie dough cravings!

These blueberry paleo donuts are topped with a salted vanilla glaze. Slow Sunday morning’s finest!

You’ll love this delicious, silky Greek Avgolemono soup filled with chicken, rice and dill with a lemon-egg sauce. Delish!

For the ultimate weeknight dinner, look no further than this creamy vegan gnocchi soup!

A delicious, chewy Date Flapjack with Apricot and Coconut, balanced for sweetness. Made with gluten free oats. Optional dairy free.

Enjoy a favorite restaurant-style meal at home with this easy gluten-free coconut shrimp recipe!

This vegan poutine is easy to make and delicious. Made with squeaky vegan cheese curds and a simple gravy, it’s perfect comfort food!

This simple Homemade Cultured Cashew cream is unbelievably simple! It only takes a few minutes of prep time and only four ingredients.

Chilled, creamy Lemon Cheesecake Overnight Oats are quick and easy to make with no cooking involved. Perfect to enjoy at home or on the go!

Use those extra egg yolks to make this soft, slightly sweet dairy free bread. It’s a 3 strand challah loaf and pretty darn easy!

This easy Vegan Ambrosia Salad recipe is a sweet and creamy Southern classic! This vintage fruit salad is gluten-free and allergy-free!

This pork chop suey recipe guarantees tender juicy pork slices & crisp crunchy vegetables covered with rich brown sauce that’s well balanced

Luscious, rich chocolate filling in a nutty, delicately sweet crust, topped with a simple raspberry coulis. And it’s gluten-free!

These healthy jackfruit burger patties are SO flavorful and packed with an amazing texture. 100% vegan, gluten-free and soy-free.

A vegan black forest cake to impress! Moist chocolate cake with a decadent cherry filling and a light coconut whipped cream.

This Niçoise Salad with a Mustard and Dill Vinaigrette is full of flavorful, hearty ingredients and packed with protein!

This colcannon recipe is allergy friendly- dairy, nut, gluten-free, and vegan. Great staple for St Patrick’s Day

Vegan Tofu Chocolate Pudding is an easy protein-rich dessert that only takes minutes. Vegan & Gluten-Free, it uses silken tofu as its base.

This favoursome Sausage Pie with Beans is an irresistible family favourite. With crisp gluten free pastry. Optional dairy free.

This Date and Fig Enegery Balls recipe is an easy-to-make snack, healthy and vegan. Made with figs, dates, oats, and almond butter.