This family recipe has been updated for today’s home baker. The result is a soft center and a touch of almond, perfect for cutout cookies.

Made from a traditional French brioche dough, these overnight brioche dinner rolls are buttery soft and sure to impress your guests.

This goat cheese toast is topped with pomegranate arils and fresh, chopped mint for a festive seasonal appetizer that’s ready in 30 minutes.

Festive and flavorful, this delicious cranberry vinaigrette is the perfect salad dressing for the holiday season!

Bring the warmth of the holidays into your kitchen with these gingerbread muffins! Topped with caramel buttercream.

These 3-ingredient snickerdoodle cookie bars are made with boxed cookie mix, butter, and eggs for an easy cinnamon sugar treat.

Tender apples baked in homemade toffee sauce, surrounded by a golden flaky crust, and crowned with a mountain of Biscoff streusel topping!

This luscious cranberry cake is full of pops of tart fresh cranberries in a sweet, rich cake that’s topped with cream cheese frosting.

Green bean casserole is so much better baked inside roasted winter squash, where creamy, savory filling meets sweet, caramelized squash.

Vegan turkey roast is a delicious and filling main course for the holidays.

Juicy, flavorful, and perfectly cooked prime rib with a beautifully seasoned crust and bone-in presentation.

Moist, golden & naturally sweet—these gluten-free cornbread muffins are the perfect cozy bite for breakfast or dinner!

These gluten free thumbprint cookies with orange marmalade are ready in just 30 minutes with 10 ingredients and no chilling time.

Fresh cranberries, spicy jalapeños, and a touch of citrus create the perfect holiday side.

The sweet heat from a drizzle of hot honey makes these roasted brussels sprouts feel slightly elevated or Thanksgiving or holiday tables.

Made with fresh ginger, these crisp, fragrant cookies are a seasonal must and have been a tradition in our home for years.

This Ham & Cheese Quiche is the ultimate anytime meal! Breakfast, brunch, or dinner – it fits them all. So creamy, cheesy, and easy to love.

Citrusy and ruby red, this Cranberry Aranciata Spritz blends sparkling orange soda, tart cranberry, and prosecco for a light, festive sip.

Inspired by Libby’s with a creamy spiced pumpkin filling and flaky crust.

This smoky vegan ham is tender, flavorful and so easy to make. Topped with a maple mustard glaze, it’s the perfect holiday centerpiece.

Healthy No-Bake Peppermint Protein Balls taste like chocolate peppermint bark in bite-sized form with better for you ingredients!

Crisp on the edges and tender in the center