Galgal ka Achar
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Galgal Ka Achar (Khatte Ka Achar) is a Uttarakhand style pickle made using hill lemons. It is very popular in the Kumaon region of Uttarakha
Galgal Ka Achar (Khatte Ka Achar) is a Uttarakhand style pickle made using hill lemons. It is very popular in the Kumaon region of Uttarakha
Tomato Pickle is an excellent way to use up the summer bounty of backyard tomatoes. I love pickle and indulge in them as much as I can.
A hot-sweet-tangy achaar or Indian-style pickle of golden beets that is as easy to make as it is tasty and versatile. Vegan.
A simple and delicious carrot pickle with garlic. This goes with everything, from dal and rice to roast chicken and even fried eggs.
Instant tomato pickle is very simple to make and can stay fresh for up to 2 weeks in the refrigerator
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Sweet and sour ginger pickle
A delicious spiced rhubarb chutney recipe that’s equally good in a cheese and pickle sandwich, with crackers or alongside a curry.
Perfect with food, easy to make and enjoy the quick tang.
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Kerala Chemmeen Achar aka Kerala Style Prawn Pickle
Spicy fiery pickle made using fresh red chillies!!
This Indian style pickle is the best way to include loads of garlic in our everyday diet.
Spicy, tangy and lip-smacking Indian green chilli pickle with fenugreek and mustard in an oil-lemon juice brine.
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An Indian flavored Instant Green Chilli Pickle.
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