Our Easy Vegan Miso Ramen is a rich and creamy ramen made with miso and a shiitake broth that can be ready in 40 minutes.

Pork and daikon slices miso stir-fry

Easy maple miso sheet pan brussels sprouts and tofu! Simply bake the tofu and brussels in the maple miso marinade.

This edamame and cauliflower salad is one of my favourite warm salads- it tastes amazing and is filled with protein and healthy veggies!

This kimchi noodle soup is incredibly tasty and nutritious. The ribs and kimchi noodle soup is sour, spicy and full of umami.

Savory, salty miso.Sweet, amber-hued maple syrup. Rich, buttery salmon. Fast enough for weeknight meals but fancy enough for company!

Salmon and cabbage miso stir-fry

Chicken Katsu noodle bowl with miso and plenty of garlic.

Choose lamb burgers as a great alternative to beef. This giant succulent, juicy patty is packed full of flavour and goes fantastically well.

A super easy vegan pasta pesto that’s insanely healthy, gluten free and dairy free. It’s ready in 15 minutes.

Miso shines a light on the earthy sweetness of the pumpkin, bringing to life this delectable pumpkin miso soup.

An extraordinary cookie with a rich and complex flavor profile. They’re sweet-salty, chewy and crunchy — all at once.

This roast cauliflower soup is made zingy and bright with the addition of preserved lemon and given an umami hit with miso.

Nourishing shiitake, miso, spinach + tofu soup

A good dressing can absolutely transform any salad to greatness. It is the fundimental flavour maker and binds everything together.

These roasted carrots and shallots with earthy parsley pesto are a hearty winter side dish. Great served warm or at room temp.

These quick and easy double-fried Miso Chicken Wings with Honey & Butter are extra crunchy, and packed with umami buttery goodness!

This delicious homemade vegan miso soup recipe is so flavorful and comforting. Made with vegetable broth, veggies and tofu!

Napa cabbage is the base of this simple slaw, with way more flavor than traditional coleslaw thanks to the miso in the dressing!

A fragrant vegan spicy Pho-style broth with rice noodles, dried mushrooms and wakame seaweed

Luscious and Silky- Japanese Style Eggplant Dip with Miso, Orange and Shichimi Togarashi Seasoning. The perfect dip with zesty flavors.

Make this delicious and nutritious Japanese style “Sumo Stew” packed with vegetables, tofu and homemade chicken meatballs in a miso broth.