Vegan pesto that uses miso and nutritional yeast to achieve that savoury umami flavour of parmesan.

These crispy baked polenta chips make the perfect side dish to your favourite meals!

Don’t throw away the versatile carrot top! They are delicious, will save you money, and you’ll keep them out of the landfill!

Cheesy Vegan Scones!

A dairy free parmesan cheese made with cashews is deliciously addictive, and versatile enough to use in so many dishes.

This dairy-free Parmesan alternative takes one minute to make! My secret ingredient is citric acid! All the zing of the real thing!

Vegan Portobello Mushroom Burgers are marinated and broiled to juicy perfection. And the cheddar sauce—it’s TO DIE FOR.

Superfood greens, fresh veggies, chickpeas, and a homemade “cheesy” cilantro dressing make the best healthy lunch option!

Learn how to make the best Crispy Tofu with this easy and yummy recipe! 3 ingredients, Vegan, Gluten-Free, and Oil-Free.

Mac & Cheese just got a whole lot tastier-cheesy, & packed with flavor & textures. Made with just 7 plant based ingredients!

Perfectly cooked layers of potatoes covered in a creamy pumpkin sauce. Only 9 ingredients & fully vegan + gluten, oil & nut free!

Easy, rich dairy-free Parm substitute. Choose walnuts, brazil nuts or a pumpkin/hemp combo. You’ll want to put this on everything!

A delicious Vegan Parmesan Cheese, perfect for any savoury dish. Made with just 4 ingredients & completely nut free!

Lemon tahini sauce. Super easy vegan sauce made from sesame tahini, vegetable stock, olive oil, and a whole lot of lemon flavor.

Mini Taco Cups are a healthy, vegan/WFPB party appetizer. A taco-licious crowd-pleaser that’s easy to make and fun to eat.

This Vegan Pumpkin Pasta Sauce recipe is so healthy and versatile, it’ll have you doing your pantry happy dance.

A creamy vegan pesto pasta made with fresh basil, spinach, hazelnuts, and nutritional yeast!

This is a healthier version of the classic fettucine alfredo. Cream and milk are swapped for a healthier alternative: Cauliflower!

This luxurious vegan gravy is full of flavor thanks to our easy homemade bouillon powder. It’s also surprisingly gluten and oil free!

Vegan Yum Sauce – a take on the sauce made popular at Cafe Yumm. It’s creamy, full of flavor, and has a healthy dose of protein.

Vegan Spinach & Cheese Pizza Rolls are the perfect garlicky, cheesy appetizer. Serve with your favorite pizza sauce for dipping.

Vegan, gluten-free sweet mustard-glazed tofu served with millet pilaf and collard greens. Healthy, budget-friendly, and great for meal prep.