Creamy and delicious GF vegan egg salad sandwich — super easy and quick! You’ll need 1 bowl, a fork and 10 minutes.

This oil-free creamed spinach is the perfect side dish for a quick dinner.

Squash, maple syrup and balsamic are complemented by creamy almond ricotta and countered by spicy red pepper flakes and a crispy crust.

Air fried cauliflower wings coated in a whole wheat flour/flaxseed breading and tossed in a homemade hot wing sauce.

This baked donut is incredibly tender & moist, glazed with a nutty-sweet caramel sauce. Vegan + gluten & oil free!

Vegan Spinach Soup with Ginger is light and comforting–with stomach-soothing ginger and enough spinach to boost your immune system.

These no-bake Almond Butter Cookie Dough Bites are not only delicious, but are also gluten-free, vegan, & refined sugar-free.

These vegan fluffy baked donuts are topped with freeze-dried raspberries and chunks of chocolate. They are gluten- and oil-free.

Make this smoky tempeh the star of your next sandwich or wrap. Hearty and packed with plant-based protein, this sandwich will leave you full.

Vegan Portobello Mushroom Burgers are marinated and broiled to juicy perfection. And the cheddar sauce—it’s TO DIE FOR.

Pink vegan cake donuts that are perfect for Valentine’s Day. Refined oil and sugar free.

Pulled Jackfruit Chili will have you PULLIN on your taste buds! Perfect for ”CHILI’ nights or for meal prep. 1 pot, vegan & ready in 30 min

Vegan roasted garlic aioli is smooth, creamy & packed with aromatics. Delicious over many dishes & can be used as a dip or spread!

Smokey Vegan Rice and Beans are healthy and satisfying alone or combined with veggies in bowls, burritos and enchiladas.

‘Everything’ Vegan Gazpacho is perfect any time of year. It’s fat-free, chock-full of raw veggies and made with tomato juice.

Easy, vegan slow cooker stew made with hearty root vegetables.

Veggie Thai red curry – oil free and on your table in less than 30 minutes.

Creamy Asparagus Pasta is easy to make in under 30 minutes. This lemony dish is vegan and oil-free with a gluten-free option.

Rich, creamy & sweetened to perfection! Only 5 ingredients needed to make these silky smooth delectable truffles. Vegan + Gluten free.

Homemade marinara sauce is great as a dip, pizza sauce or served over your favorite pasta. It’s an easy, oil-free tomato-based sauce.

Bright yellow, incredibly savory, and nutrient dense with 10g of fiber and 12g or protein per serving, this Turmeric Hummus is delicious!

These chocolate orange muffins are vegan, oil-free, and incredibly moist and delicious!