Minty and gooey vegan gluten free chocolate mint brownies that use no refined sugar or artificial food coloring. Candida diet.

These Coconut Oil Kale Chips are super easy to make and are way better than any store bought kind!

Classic Spanish madeleines, or olive oil and lemon cakes, are very popular in Spain. So good!

This healthy, satisfying white bean soup is loaded with vegetables and comes together in less than 30 mins. Oil-free and vegan.

This Creamy Cashew Spinach Pasta is simple, quick, and so delicious. Vegan, oil free, and can be gluten free.

Baked Cauliflower Tandoori

This One Bowl Carrot Cake Banana Bread is made without butter or oil, but so tender and flavourful that you’d never be able to tell!

A quick & easy whole grain side that packs in the flavor! An African Spiced Carrot Millet recipe that’s gluten-free, vegan, & allergy-free!

Vegan Peanut Butter Blueberry Banana Oatmeal

Simple Vegan Gnocchi Puttanesca with mushrooms and zucchini, that’s super simple and quick to make, yet it’s full of flavor.

Vegan Mediterranean Farro Salad Bowls with Lemon Tahini Sauce

This Pasta Gremolata packs a punch of flavor and when coated on pasta it’s like the most simple way to put dinner on the table.

Beniseed or sesame seed, makes one of the most delicious Nigerian stews ever, locally known as beniseed soup!

From the Italian Riviera traditional cuisine a special shortcrust made with extra-virgin olive oil. Extremely easy, quick & 100% vegan!

All you need is a few simple ingredients for this fast, fresh and impressive recipe for Cheesy Asparagus Tart drizzled with balsamic syrup.

Asian Salad. This Asian salad is wonderfully easy to make and simply delicious!

This basic vegan banana bread with juicy blueberries is so moist, gooey & delicious – plus it’s completely oil- & wheat-free!

3 Ingredient Peanut Butter Fudge for a Healthy and Delicious Sweet Treat.

The perfect light and crispy breakfast is here! This granola is perfect on top of yogurts, smoothie bowls or on it’s own!

These One Bowl Vegan Carrot Cake Muffins are perfect for an easy on-the-go breakfast! Gluten-Free, Oil Free, and Refined Sugar-Free.

These moist, chewy pumpkin cinnamon cookie bars are filled with pumpkin flavor and just melt in your mouth.

Chocolate and Strawberry are such a classic flavour combination. I have put them together to make a rich and healthy fudge.