Halva & Tahini Brownies

Delicious, pretty and easy Tomato and Almond Tart from Yotam Ottolenghi

Chicken thighs marinated in an exotic blend of spices, roasted peppers and yogurt turn every day chicken into an occasion.

Homemade saffron infused pasta with a spiced butter to make all your dreams come true.

The ultimate chocolate cookies by Yotam Ottolenghi, with an intense dark chocolate flavour, a soft shell and a rich filling.

The best oat and honey Anzac biscuits – crisp on the outside and chewy in the middle.

You don’t always have to work hard to get something great. This roast chicken is easy and worthy of a special occasion.

Date and Oat Bars from Ottolenghi’s new book. I added vanilla and cocoa nibs for more flavour. A great recipe for a weekend baking project

Louise cake with plum & coconut from Ottolenghi and Helen Goh.

Curried Red Lentil Soup with Coconut Milk, Ginger and Cilantro from Ottolenghi

Ottolenghi’s Red Lentil Soup with Chard, Cilantro, & Lemon

Yottam Ottolenghi’s masterful Vineyard Cake.

Ottolenghi’s Middle Eastern Millionaire’s Shortbread. Shortbread, halva, tahini and caramel. How do you say no to that?

These chocolate sesame sandwich cookies taste as impressive as they look. Ganache and tahini cream are sandwiched between seedy cookies.

This Chocolate Babka is easy & fabulous.

Middle Eastern pita breads inspired by Ottolenghi’s Jerusalem. Stuffed with tahini baked lentil koftas, sumac onions, and mint. Vegan.

Rack of venison with labneh, blackberry sauce and a peanut crumble. (in Dutch)

Middle-Eastern cioppino for the holidays! Prawn, and clams in a fragrant tomato sauce with cauliflower and chickpeas.

Dakos is a traditional Cretan dish made of barley rusk, tomato, mitzithra or feta cheese, olives topped with the best Cretan virgin oil.

Sweet citrus flavors and deep nutty accents make this moist Clementine Almond Breakfast Cake the perfect weekend morning treat.

Ottolenghi’s Cod Cakes in Tomato Sauce is a rustic meal of tender fish cakes tucked into an aromatic spiced tomato sauce.

Lentils, Roasted Tomatoes and Gorgonzola! This might be your new favorite side dish! So many amazing flavors all in one vegetarian dish!