This bacon-pea orzo with a citrusy beer-mascarpone sauce is creamy yet light, making for the perfect summer meal.

Brown Butter Seared Halibut with Asparagus & Spring Peas Puree, under 30 minutes

Delicious tamarind based curry with vegan balls(made from split chick peas). Regional famous curry from south india.

Vegetarian Split Pea Curry. Super easy to make, this makes a great weeknight dinner idea.

Fresh, zingy and joyfully green, this Mint Pea Salad is as light & fresh as it looks. It makes a great side dish for BBQs!

Comfort food doesn’t get any easier than this! It practically cooks itself in the crock pot!

Learn how to make the perfect vegan paella, with the ideal blend flavors and some wisely-chosen ingredients.

Creamy pea salad is packed full of flavor with green peas, a flavorful mayonnaise dressing, crunchy onions, bacon, and cheddar!

The Italian pork shoulder stew is a classic Italian Spezzatino. Diced meat slow-cooked along with peas and potatoes.

Green Goddess Pasta Salad will be your new summer favorite. Tangy clean herbal notes are an easy twist on old school macaroni salad!

Get your spring veg on! Easy & delicious Sauteed Asparagus & Peas.

Creamy spring risotto with asparagus, smoked salmon and sugar snap peas ~ finished with lemon, parmesan and a sprinkling of fresh herbs.

These plant-based scallops are made from king oyster mushrooms and topped with a creamy mint-pea puree.

Spring Panzanella Salad. Tender pea shoots, asparagus, sugar snap peas, watermelon radishes, croutons and a jammy egg!

Fresh asparagus and peas from the farmer’s market make this spring vegetable risotto a seasonal and delicious crowd pleaser.

Ancient Grains Salad – Have you ever tried Kamut? A nutty, chewy ancient grain that’s been around since the time of the Pharaohs. Delicious!

Middle Eastern potato stew with peas and hot peppers in a tomato curry sauce.

These kombucha mocktails are a great way to kick off a summer weekend and sneak in vegetables (muddled peas!)

Spring Sauté with New Potatoes, Peas, Leeks & Artichokes

It’s potato salad season! Here’s a recipe with all of the traditional taste, but none of the carbs!

A savory bowl of oats that’s as green and fresh as it is filling and nutritious!

Hummus and spiced beef are a mouth-watering combination. This dish turns the classic Hummus dip into a delicious and filling appetizer.