Noodles with Spicy Peanut Sauce – Plant based, No Oil

An aromatic mix of dry-roasted and ground Indian spices ready to be used in soups, stews, curries, rice dishes.

Festive vegan nut roast – this delicious vegan mushroom and chestnut nut roast is perfect for a special Christmas dinner!

Hearty and delicious, you won’t believe that this Mushroom Risotto is made with only 8 ingredients, and is completely dairy-free!

This Vegetable Lasagna with White Sauce tastes cheesy and indulgent, but is actually dairy-free and healthy! Hearty, delicious, & satisfying

Vegan mac and cheese, made from scratch with super healthy and easy-to-get ingredients. It’s so flavorful, cheesy and creamy.

Chocolate coated Cookie Truffles – a creamy filling with pistachio & cardamom flavors will give you the perfect pleasure moment.

A deliciously sweet side dish for your Christmas dinner, these maple roasted carrots are quick, easy and extremely tasty.

Delicious & healthy Tomato Basil Soup with a secret ingredient! This soup is so creamy, rich & flavorful, and dairy free.

Spiced nuts, made with 10 ingredients in 25 minutes. This flavorful snack is really addictive and perfect for the holidays.

A South Indian Pepper and Cumin Soup that is gluten free and perfect home made remedy to sip during colds and congestion.

Vegan Pimento Cheese completely dairy-free and oil-free! This is creamy, rich, tangy, salty, spicy with just a hint of sweetness.

Authentic vegan Nuremberger Lebkuchen are made without flour, oil and less sugar. These taste like the original!

This delicious creamy and spiced dairy-free eggnog smoothie is ready in just under 5 minutes. Top with coconut whipped cream!

These vegan peppermint mocha donuts are loaded with chocolate, coffee and peppermint flavor for a holiday doughnut.

This dreamy Gingerbread Cake is soft & fluffy with the perfect gingerbread flavor. Vegan, oil-free & naturally sweetened.

A moist, eggless chocolate chip muffin recipe using whole wheat flour and oil. Delicious treat for the festive season.

A great way to use up leftover roast parsnips this curried parsnip soup is spicy, warming and delicious.

Thin, cheesy pizza crust made completely of cauliflower. A delicious plant-based and gluten free friendly pizza!

Try this easy and delicious plant-based meal with five spice tofu, sautéed swiss chard and an orange miso dressing.

A refined sugar free, dairy free, gluten free and vegan alternative dessert, perfect for any festive occasion.

A delicious Fall-inspired arugula persimmon salad with all the vibrant and colorful parts of the season combined into one tasty salad.