Vegan Almond Moon Cookies
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Almond Moon Cookies with a rich almond flavor but not too sweet. Plant-based, sweetened with maple syrup & only 9 ingredients.
Almond Moon Cookies with a rich almond flavor but not too sweet. Plant-based, sweetened with maple syrup & only 9 ingredients.
These homemade vegan mince pies are deliciously tempting. Made with almond pastry they’re a wonderful Christmas treat or gift.
Such a fun way to enjoy a classic fave. With their anti-inflammatory properties brussels sprouts are a superfood must have!
Vegan Pumpkin Spiced Doughnuts – They’re soft, fluffy, dense and moist all at the same time!
Filled with a stuffing full of flavor and spices and baked to perfection. These are a holiday must have.
Chewy and soft vegan GF gingerbread cookies that makes your house smell of holiday flavours. 8 ingredients and 45 minutes.
These Crispy Fried Brussels Sprouts with Sriracha Mayo are the perfect appetizer/snack for all Brussels Sprouts lovers!
Zucchini Noodles with Collard Greens Salsa Verde
These easy Vegan Scalloped Potatoes are so unbelievably cheesy, a crowd-pleaser and total comfort food!
These Vegan Gluten-free Snickerdoodles are so buttery, moist and delicious with the classic cinnamon sugar taste and crackle top!
Vegan Gluten-Free Chocolate Zucchini Muffins are fluffy, oil-free, 1 bowl and ready in 30 minutes! These are super rich, decadent, moist.
Dark Chocolate Shortbread Cookies are a classic and this vegan version is just as good.
Delicious Mushroom Masala curry without onions or garlic; perfect with any Indian flat bread!
Bulgur Winter Salad With Preserved Butternut Squash, Cotija, And Smoked Almonds
A No Cook, Easy, Budget Friendly, Gluten Free,Vegan, No Oil Quick Chaat or Salad with juicy Guavas and Cucumbers.
A peppermint holiday twist on your traditional black bean brownies!
A vegan, whole grain gingerbread loaf recipe loaded with flavor and health-promoting nutrients.
Vegan sour cream, made with just 5 ingredients in less than 5 minutes. It’s tangy and so creamy, perfect to enjoy with Mexican dishes.
These Spinach Ricotta Vegan Ravioli are made easy by using pre-made wonton wrappers in place of pasta dough.
Oriental kidney bean hummus that’s oil-free & gluten-free. The perfect snack for your next movie night or for the party buffet.
Perfect vegan lasagna with mushrooms & lots of veggies. The ‘cheese sauce’ makes the lasagna really special & very moreish.
This cozy winter vegetable soup is the perfect lunch or dinner for those chilly winter days!