This chickpea burger will meet all the dietary restrictions! It’s oil-free, plant-based, nut-free and soy-free! Freezes well too!

This vegan sheet pan dinner packs tons of flavor, and conveniently cooks together on 1 sheet pan.

This Mediterranean Chickpea Salad Pita Sandwich recipe is super quick and easy. Perfect for a no-cook lunch or a fast dinner.

Mediterranean Quinoa Salad – the perfect transition from summer to fall. Packed with delicious quinoa, feta, mint, tomatoes, etc. (GF)

Healthy Hummus Cucumber Boats, Veggie Tortilla Rollups, and easy lunch ideas that are perfect for school!

You’d be surprised how easy it is to recreate a classic Philly Cheesesteak with all-vegan ingredients.

This macadamia nut cheese is one of my favorite vegan cheeses, only requires 8 ingredients and is ready in 10 minutes.

These muffins are healthy and made with whole-grain flour for a delicious breakfast or snack to enjoy with a cup of coffee!

This quick and delicious recipe for Green Goddess Bowls is packed with healthy veggies and finished with a sweet ginger tahini dressing.

Beet salad with watermelon radish, cucumbers, honeydew melon, and avocado with a lime vinaigrette.

Three-ingredient Low FODMAP Ginger Tea – a soothing cup of freshly grated ginger steeped in hot water and sweetened with a touch of maple.

Just three ingredients and ready in no time, this Low FODMAP Raspberry Chia Jam is an easy and nutritious way to add flavor to breakfast.

A super simple (5-ingredients, 2-steps) treat you can feel good about giving the kiddos or indulging in yourself.

Dried figs, walnuts and hemp seeds rolled into a little bliss ball! This fig bliss ball recipe is perfect for a healthy bite-sized snack.

Simple homemade tomato pasta sauce. Only 7 ingredients, 1 pot and 15 minutes of active prep time. It is perfect over freshly cooked pasta.

Vegan gluten-free eggplant lasagna, made with eggplant slices, marinara sauce, vegan tofu ricotta and vegan parmesan cheese.

This Creamy Baked Vegan Gnocchi is the ultimate comfort meal – creamy, saucy and a whole lotta tasty.

Here’s how to make perfectly fluffy brown rice every time!

This Vegan Pumpkin Mac and Cheese is the perfect cozy fall dish!

Plant-based colorful pasta salad with fruity tangerines, fresh peas and crisp-sweet corn. It’s quick & easily prepared, too.

Super creamy Chocolate Almond Cake – vegan & gluten-free and the perfect treat for all the chocolate lovers out there.

A salad with powerful flavor and powerful nutrition!