Watermelon salad with (homemade vegan) feta, cucumber, mint, pine nuts, onions, and lime dressing is a wonderful recipe esp. for hot days.

With Crispy Blue Cheese Crumbs and buttery avocado. A total texture party and absolutely delicious.

spicy cucumber salad with quick and creamy peanut dressing is the bowl-cleaning healthy vegan indulgence you’ve got to experience.

Packed with fall flavor, this Tuscan Kale Salad combines finely cut kale, sun-dried tomatoes, pine nuts, Parmesan and a homemade vinaigrette

There is a time when you crave a delicious dessert but you do not have time to make it and you can not be in the kitchen for hours.

This Caprese Salad takes advantage of end-of-summer heirloom tomatoes with lightly pan-fried chicken cutlets, fresh mozzarella, and basil.

Level up your vegetarian dinner with this Collard Green Potato Curry recipe. Creamy coconut and soft potatoes in a flavorful curry base.

These visually-striking Arctic Surf Clams are best enjoyed in a simple & easy (chilled/warm salad) recipe. Taste of the sea!

This healthy chicken salad with grapes & pecans is a quick, easy, flavorful lunch. Lightened up with 2% Greek yogurt instead of mayo!

This simple charred corn salad makes a tasty and delicious end of summer or early autumn dish.

Roasted vegan beet salad is prepared by cooking beets and marinating them in a few flavorful ingredients. Healthy, simple and delicious.

Oranges with olive oil and more ideas for a Spanish brunch.

Brussels Sprout & Sweet Potato Salad w/ Maple Mustard Dressing

This 5 Ingredient Buffalo Egg Salad is so beyond simple and full of flavor! Perfect for lunch prep at the start of the week!

This Roasted Chickpea and avocado salad is a great way to use up your veggies and enjoy a great-tasting salad loaded with fiber.

Creamy herring salad with root vegetables, eggs and homemade mayonnaise.

Avocado Fruit Salad with Cranberry Vinaigrette – packed with crunchy greens, bright berries, and creamy avocados

Inspired by Cao Lau and Hoi An’s Japanese Bridge, these pork udon noodles combine fresh and herbal greens and deep sloe cooked flavours.

Baby Kale Salad with Grapefruit, Avocado, and Almonds is an easy to make and delicious salad. You’ll go back for seconds for sure!

Grapefruit Vinaigrette is a simple salad dressing recipe that adds a bright pop of flavor to your salad.

Very fluffy, soft on the inside and crunchy on the outside, but most of all full of flavour! Who doesn’t enjoy a perfect falafel?

Onion Raita is the perfect condiment to cool down spicy Indian meals. We love to serve it with Biryani, Kebabs, and Meat Curries.