This creamy vegan cheese fondue made with potatoes & cauliflower proves once again that true comfort food doesn’t require cheese or butter.

This melty, gooey vegan mozzarella cheese made with silken tofu and cauliflower (and no oil) is versatile, healthy, and absolutely delicious

This vegan French onion soup is made with caramelized onions, a rich broth, and a crusty baguette slice topped with melty vegan Gruyère.

This vegan nacho cheese dip is made from sweet potatoes. It’s dairy free and perfect for nachos, chips and dip, or drizzling on whatever.

This vegan cacio e pepe actually tastes like cheese, and it’s so easy to make!

A fun dairy-free halloumi alternative based on cashews.

This Vegan Zucchini Moussaka is a spin on the classic Greek recipe but uses vegan ingredients. Delicious & Nutritous Comfort Recipe.

This easy 5-ingredient sunflower seed cream cheese makes for a delicious nut-free and vegan alternative to regular cream cheese.

A small batch vegan parmesan cheese topping to sprinkle over your favourite pasta dishes. 3 ingredients and 2 minutes to make!

Tofu and homemade oat milk combine to create a light, lower-fat vegan cream cheese that’s perfectly tangy and spreadable!

This easy 5-minute vegan cashew cheese recipe is perfect for those looking to add a delicious and flavorful cheese to their favorite dishes

Make this Asparagus Ricotta Galette for your next brunch – it’s the perfect recipe to celebrate spring!

This is the most delicious rye pretzel recipe, with a rich vegan beer cheese to pair together. The rye and the beer go together perfectly.

Our Vegan Garlic Bread is the perfect side for your pasta and soup bowls.

The perfect cheese (but not cheese) spread. 7 ingredients, loaded with protein, and easy to make!

This vegan poutine is easy to make and delicious. Made with squeaky vegan cheese curds and a simple gravy, it’s perfect comfort food!

Everything you love about stuffed peppers in a savory, tomato-based broth. Enjoy a cozy bowl of this hearty soup with few simple ingredients

Make the best kale brussels sprouts salad with cranberries, pecans, apples, and vegan parmesan cheese.

Vegan Parmesan cheese is a quick and easy alternative to dairy-based cheese. All you need is 5 minutes and just 4 ingredients!

A veganized version of the classic! This Baked Vegan Butternut Squash Mac & Cheese is creamy, comforting, and delicious.

Vegan burrata cheese based on cashews packed with healthy fats & super easy to make. A simplified recipe that turns out perfect each time!

Dairy-free, nut-free, and gluten-free, tofu cream cheese makes for a tasty snack or spread for sandwiches and wraps.