Savory with a subtly-sweet umami flavor from mellow white miso paste, these miso collard greens are easy to make and absolutely delicious!

A simple, seasonal side dish for fall and winter, this Baked Delicata Squash is simple seasoned and roasted. Ready in about 30 minutes!

This vegan creamy potato salad is a delicious and healthy alternative to traditional potato salads.

Roasted Cauliflower with a Lemon Tahini sauce is perfectly roasted and on the table in under 30 minutes.

This Vegan Irish Soda Bread is easy to make and only requires 8 basic ingredients! Its delicious warm from the oven with butter and jam.

If you love the slightly bitter crunch of cabbage wrapped in creamy mayo and dusted with dill, you’ll go crazy for the Best Vegan Coleslaw!

You will want this Miso Fried Rice with everything — all the time!

Miso Eggplant is loaded with umami, sweet and savory flavors. Perfect over rice and it’s a fantastic vegan side dish.

This Cucumber Mango Avocado Salad is easy and delicious! Its full of fresh veggies and can be eaten as is, in a grain bowl or atop tacos!

These Vegan Hot Honey Roasted Carrots are the perfect weeknight side dish. They are super delicious, easy and the time is mostly hands off.

This grilled vegetable Napoleon is a showstopper withchar-grilled layers of veggies like eggplant, zucchini, bell pepper, portobellos.

Casseroles are humble heroes of homestyle cooking and our Dairy-Free Vegetable Gratin is no exception!

This Gluten Free Mexican Style Rice is a quick and delicious side dish. Its quick and easy and is the perfect addition to a burrito bowl!

These Vegan Garlic Butter Butternut Squash Steaks are quick and easy to make and are so flavorful. This will be your new favorite side dish!

Sink your teeth into these crispy Air Fryer Smashed Potatoes with wild rosemary and garlic aioli. Non-dairy, GF 9 ingredients, 40 minutes.

With only 4 ingredients, this crunchy, limey, vibrant slaw is the perfect summer side! No dairy or mayo, so no worries about the summer heat

Ragda is a mildly spiced white peas preparation. This curry is naturally Vegan and comes together quickly using the Instant Pot.

This Tex-Mex style baked potato is 100% vegan! It’s made with vegan cheddar and sour cream, plus black beans, tomatoes, jalapenos, and corn.

These Vegan Brussels Sprouts make an easy gluten-free side dish prepared in one skillet and in less than 30 minutes. Great for the holidays.

This Miso Sweet Potato Mash is a must for the holidays. Ready in 30 minutes, this sugar-free vegan side dish is healthy and so good!

A medley of colorful vegetables roasted in the air fryer. Easy Thanksgiving side dish with keto, low-carb options. Can be served all year.

These mini potato fritters are super easy to make and are incredibly delicious and crunchy! They make a great side dish or tasty snack. The