Enjoy this classic Chinese take out dish at home with this easy and delicious recipe for tofu with black bean sauce!

This spicy and tangy Indian green chutney is a no-cook coriander and mint dip. An essential accompaniment to snacks & sandwiches

Vegan Hungarian Bread Dumplings with creamy root vegetable sauce and tahini roasted mushrooms. This recipe is full of autumn goodies!

This healthy vegan southwest quinoa salad is packed with veggies, black beans, avocado and spice! Great for meal prep or a quick dinner!

Roasted hearty vegetables in extra virgin olive oil, garlic and spices. Pair it with roasted garlic hummus.

Ivy Gourd Stir Fry/Tindora Subzi,easy and no-onion no-garlic recipe of Ivy gourd in Indian spices  for weekday meals. 

These gluten-free and vegan Buffalo Chickpea Meatballs are the perfect party appetizer! Enjoy them over rice or quinoa for an easy dinner!

These meatballs are vegan, gluten-free and so easy to make! They are served with spaghetti and a chunky tomato sauce.

Salty, sweet, sour, or any other combination. Make it your way. This is perfect for anything from a refreshing drink to a tummy ache.

Bitter gourd Stir fry is one of the healthiest Indian side dishes you can make. It’s easy, healthy yet delicious too.

This quick and easy Edamame Quinoa Salad is healthy and delicious! It’s a tasty make-ahead side salad that’s vegetarian, vegan, and GF.

Jeera aloo are tasty and fast to put together. Potatoes and cumin were meant to be. This is the perfect midweek dish.

I LOVE bharta! It’s creamy, smoky, flavorful, and meaty for a vegetarian dish.

Make Crispy Falafel in a Hummus Wrap at home easily for your perfect lunch or meal-prep. This recipe is Vegan.

These vegan baked apples are the PERFECT single-serving dessert recipe for any Fall occasion!

This Vegan Lentil Soup is a cozy, comforting one pot meal that’s fabulous served with a hunk of crusty bread for dunking!

This is a hot & spicy stir-fry recipe for Mushrooms, thus making them more magical!!

A healthy and vegan-friendly banana turmeric smoothie that is protein-rich and perfect for breakfast or post-workout drink.

This Vegan Cobb Salad has it all! It is made with tempeh bacon, chicken-spiced chickpeas, eggy tofu, avocado, cucumber, and fresh tomatoes!

Craving the warm and fuzzy feeling you get from a bowl of soup? Try our flavorful, roasted tomato soup!

Corn and Edamame Salad

This salad, made with shawarma-spiced jackfruit sits atop a bed of toasted bread and vegetables, with a yogurt-garlic or tahini sauce.