Butter Bean Soup with kale
click photo for more information
This creamy butter bean soup with curly kale and lemon is both delicious and nutritious. Hearty and filling, it is quick and easy to make.
This creamy butter bean soup with curly kale and lemon is both delicious and nutritious. Hearty and filling, it is quick and easy to make.
Light and fluffy burgers made entirely from plant based ingredients. Perfect served in a bread bun, with flatbread or rice and salad.
This easy Vegan BLT Pasta Salad recipe is the only way you’ll be making a BLT now! Just 5 ingredients, gluten-free, and allergy-free!
This is an easy and super delicious vegan kumpir recipe (Turkish baked potato) with a dried tomato sauce, pickles and joyful veg diversity.
Parathas stuffed with grated, spiced radish is a North Indian breakfast and brunch delight. Use oil instead of ghee and make it vegan.
This Red Thai Curry is quick, easy, Nut Free, Gluten Free, AND Vegan! It’s also fresh, fragrant, and the perfect alternative to take out.
This couscous is quick, easy and delicious. Fluffy, tender and an excellent side dish or main course.
This Guajillo Sauce recipe is super quick, easy to make, and full of the best smoky and slightly-spicy flavors that everyone is sure to love
This vegan tofu scramble sandwich is so delicious and satisfying! We love how easy and quick it is to make and can be meal-prepped ahead
Mediterranean Sourdough Panzanella Bread Salad features ripe summer tomatoes and fresh basil in a delicious vinaigrette.
This vegan vanilla cake is moist, delicious, and perfectly sweet! The perfect dessert for all occasions, from holidays to birthdays!
Once you have tasted the Indian chaat recipes, that mouth-puckering flavoured bomb will leave you spellbound forever. Here is the recipe
Instant Gujarati Dal without a pressure cooker or soaking the dal! Makes 1 1/2 cups of instant dal powder.
A cramosa is a samosa inside of a croissant. These vegan cramosas can be a main course or appetizers, snacks, party food, or picnic food.
Step-by-Step Guide on how to make Wild Rice Blend! Easy to make nutritious, wholesome, and flavorful side dish.
If you’re looking for an appetizer that’s healthy, delicious and ready in minutes, this Spicy Hummus may be just what you need.
This marinated cucumber salad with cilantro and garlic chips is light, refreshing, and packed with flavor.
If you’re looking for an authentic German potato salad recipe, then you’ve found it! This potato salad is typical for Southern Germany.
This beloved seasoning blend isn’t just for bagels. Sprinkle it on avocado toast, popcorn, eggs, and more. The possibilities are endless.
This dead-simple salad is only 5 ingredients, vegan and gluten free! Can serve “as is” or as the base for so many yummy main course dishes!
These Portobello Burgers will win over meat eaters, healthy and with low carb options too!
Refreshing and crunchy, everyday Indian salad that goes with curries, pulao (pilaf), wraps and flatbreads. You can even add it to yogurt.