Cannellini bean soup is a hearty vegan soup made with white beans, spinach, and vegetables cooked in creamy coconut milk.

Crispy, caramelized shiitake caps turn into incredibly meaty plant-based bacon with hearty, chewy bite after slowly roasting the oven.

Fusilli Melanzana is a meatless pasta dish tossed with roasted eggplant, garlic, plum tomatoes, onions and fresh basil.

In a nutshell, this soup has beaten eggs dropped into it which cook right into the soup. It’s simple, hearty, filling & low in calories

A new take on Italian bread salad – shaved veggies, spicy dijon dressing, almonds – the works! Great for lunch or light dinner.

Just 10 ingredients this easy red lentil vegan “ragu” is so full of flavour, has a comforting “meaty” texture, and a touch of spice!

White bean curry is a delicious creamy Indian curry made by cooking cannellini beans in an Indian style onion-tomato sauce.

Sweet and savory peanut dressing that’s not only good for salads but perfect to toss with noodles and dipping sauce for grilled chicken, too

Vegetarian Mapo Tofu. A challenge to take on a classic using plant-based meatless mince.

This vegetarian baked ziti recipe is the ultimate hearty comfort food dinner.

Looking for more meatless options to add to your rotation? This Roasted Veggie Bowl is simple to make & packed with bright, delicious flavor

This simple side dish complements heartier stir fries to help create a balanced and filling meal: Sweet and savory stir-fried carrots!

Start the year with this hearty delicious vegan Soup Joumou It s the most comforting veggie soup makes you feel strong to face anything!

Baked Crispy Cauliflower Bites with Coconut with Sriracha Mayo dipping sauce. These are great to make as for an appetizer, side, or main.

Vegan tikka masala is made with marinated and seasoned “chicken style” tofu. Creamy, dairy free masala sauce with warming spices.

Spicy butternut squash, green lentils, and turnip greens combine into one nutritional superfood salad!

Vegetables, garlic, ginger, and noodles are tossed with a slightly spicy and delicious sauce.

BBQ meatloaf with a taste and texture that is full of flavor and meaty, even to carnivores. It’s actually vegan, and very easy to make.

This recipe for vegan homemade hamburger helper has both stovetop and instant pot instructions that are easy to follow and healthier.

Confit tomatoes over burrata and chickpea farinata flatbread with a Calabrian chili and basil sauce, served with pan roasted baby zucchini

Chickpea vegan tuna salad is the best fish-free, plant-based balanced meal perfect as a lunch, dinner, or side dish. Quick, filling, tasty!

Creamy cauliflower pasta bake has surprise pockets of ricotta cheese with a crunchy topping that is comfort food at its best.