Roasted Butternut Tikka Masala…a comforting pot of goodness. GF, vegan options

Butternut Squash and Cranberry Quinoa Salad is packed with beautiful fall flavors. Perfect as a side, lunch or dinner!

Fall Vegetables with Sage and Goat Cheese (tossed in red wine and balsamic vinegar).

Butternut Squash Waffles with Cashew Butter and Blackberry Chia Jelly

This butternut squash cake shows you that gourds aren’t just a savory ingredient: they can be absolutely delicious in a dessert too!

Simply Perfect Roasted Butternut Squash Soup

Roasted butternut with black garlic & miso. The EASIEST side dish… full of delicious umami flavor. Vegan and GF.

This spice blend, with cinnamon, anise, fennel, clove and Szechwan peppercorns pairs perfectly with sweet butternut squash.

Butternut Squash Pasta – make this easy, healthy, creamy vegan pasta sauce and have dinner on the table in under 30 minutes.

Roasted butternut squash and garlic soup with tomato pepper salsa. (in Polish)

Spiced Maple Butternut Squash Muffins- an irresistible fall-inspired muffin that’s naturally sweetened with pure maple syrup.

Butternut Squash Lasagna – mouth watering and healthy option for those cold Fall days. Easy to make and can be frozen for days.

Butternut Squash Soup with Roasted Garlic, Goat Cheese and Pepitas is fall perfection!

Pizza made with kale & basil pesto and topped with sweet roasted butternut squash. Simple, healthy, and scrumptious!

Maple Roasted Butternut Squash: fall’s perfect side dish and salad topper.

Creamy, healthy, easy curried butternut squash & carrot soup. Loaded with nutrition and anti-inflammatory benefits.

Savory, cheesy gratin made with butternut squash and freshly dried sage.

This soup is super comforting, has lively flavors, and a nice touch of heat. The toasted squash seeds are a perfect garnish!

Gingery Pumpkin-Apple Soup with Roasted Carrots (Dairy-Free, Vegan).

A fall must have, Butternut squash soup that is almost as good as the one from Panera Bread!

Fall enchiladas with a creamy butternut squash sauce and filled with spinach, mushrooms and crumbled sausage!