This homemade cashew mozzarella is stretchier than any store-bought vegan mozzarella. Use it melted or cool it to slice or grate it.

Just a few simple ingredients, this 5-minute vegan parmesan cheese is rich, tangy, nutty, and subtly sweet. Perfect with pizza or pasta.

What if I told you that it was possible to eat pizza for breakfast, lunch or dinner while still maintaining healthy eating habits?

Vegan Nacho Cheese Sauce is the easiest dairy free queso you have ever tried! Just 4 ingredients and ready in 5 minutes.

Learn how to soak cashews with 3 easy methods! Soak them overnight or in just 15 minutes. Creates perfect cashews for cheese & sauces!

These marinated beets with cashew “ricotta” are a sophisticated, yet simple-to-make, restaurant-inspired side dish.

I mean… 3 simple basic ingredients, all of them good for you, none of them starches or so
You must try it!

This is the best Vegan Mac & Cheese you will find!!! Tastes like the real deal!

CASHEW CREAM: 3 DIFFERENT USES FOR CASHEW CREAM SAUCE IN YOUR VEGAN COOKING

Balsamic caramelized onion crostini with creamy cashew ricotta cheese. The perfect vegan holiday appetizer!

These prosciutto wrapped cashew cream cheese stuffed dates with balsamic glaze are the perfect party appetizer. They’re dairy free too!

these vegan quesadillas are full of black beans, fresh veggies, creamy cashew queso and topped with homemade guacamole.

A power bowl is never complete without a delicious sauce. Get the recipe for four dairy-free, vegan sauces that are full of flavor.

These vegan buffalo chickpea quesadillas with cashew cheese are served with cooling avocado green goddess dipping sauce!

Sliceable, shreddable, meltable vegan cheddar made with lager. Perfect for snacking with crackers and a cold beer,or melting on nachos.

These baked chicken and corn tortilla tacos can be made in less than thirty minutes! They’re topped with cashew cheese and guacamole!

My Vegan Cacio e Pepe has spaghetti in a minimalist creamy and slightly tangy cheese sauce with generous toasted black pepper.

This soy-free chickpea tofu sits atop a briny roasted red pepper sauce, topped with herbed cashew cheese. Vegan and grain-free!

Vegan Baked Camembert with Maple Syrup, Blueberries, and Walnuts. Perfect for Valentine’s Day or as a last minutes party treat.

Made from real ingredients, this vegan and gluten-free pimento cheese dip will wow everyone at the party. No kidding!

This is the best ever vegan cashew ricotta recipe made with simple ingredients.

This Vegan Cashew Cheese Recipe will become your FAVORITE cheese alternative to use.