This Easy Eggplant Parm dials down the labor in the classic Italian dish considerably and makes this gem possible on the busiest evenings!

Crispy, fried eggplant, fresh green pesto, spicy red sauce, melty mozzarella, and toasty King’s Hawaiian rolls!

These crispy eggplant Parmesan stacks are not fried! Thinly sliced egg and panko coated eggplant is baked till crisp, & layered with cheese!

Eggplant parmigiana or lasagna? Why not both! This layered eggplant parm has the both of best worlds.

Baked vegan eggplant parmesan made with crispy eggplant and layered with marinara sauce and vegan cheese sauce.

My ultimate recipe for a Melanzane alla Parmigiana a.k.a a keto eggplant parm.

Baked eggplant parmigiana with layers upon layers of lightly fried eggplant, melted mozzarella and crispy fried sage.

These vegan eggplant stacks with cashew ricotta are a hybrid of lasagna and eggplant parmesan.

A delicious traditional Eggplant Parmesan casserole made with pan fried crispy eggplant, marinara, mozzarella, Parmesan, and fresh basil.

Air Fryer Eggplant Parmesan is an easy and healthy meatless dinner or lunch ready in under 30 minutes. Air fryer or oven instructions.

This Roasted Eggplant Parmesan is much lighter and easier to make than a traditional version.

Can you air fry breaded eggplant? You bet you can! My air fryer eggplant parm recipe is a no oil version of classic eggplant parmesan.

Baked Eggplant Parmesan takes a classic and makes it just a bit more healthier by baking the eggplant in the oven instead of pan frying it.

Eggplant Parm made easy! These stacks make for a delicious dinner or app. Crispy eggplant rounds topped with sauce and melty mozzarella

An Italian vegetarian dish that alternates layers of fried eggplants, velvety tomato sauce and melting mozzarella cheese. Delicious!

One pan, simple, and will satiate your eggplant parm carving! And 100% plant based! Check out this easy Eggplant Parmigiana now!

A healthy spin on a comfort food classic. This is one of the tastiest recipes I’ve had to date! Still decadent without leaving you heavy!

This Baked Eggplant Parmesan has all the flavor of the Italian classic but with less calories since the eggplant is baked instead of fried!

This delicious Baked Eggplant Parmesan is made with homemade meat sauce and fresh fried eggplant! It freezes well and is great for parties!

Fried planks of breaded Eggplant, fanned with melted mozzarella and topped with homemade tomato sauce. This is my favorite Eggplant Parm!

Can’t choose between your two favorite “Parms”? With these Chicken Eggplant Parmesan Stuffed Peppers, you don’t have to think twice!

A delicious, summery Eggplant Parmesan: grilled eggplant, roasted tomatoes, burrata cheese and garlic and herb breadcrumbs.