This Greens, Eggs and Ham Quiche is the perfect way to use up the winter greens from your garden or your leftover Easter ham!

Tangy lemon dressing and the slight bitterness of kale make juicy orange slices taste extra sweet. This salad makes me crave salad!

Stir fried dandelions and potatoes is a quick and healthy Italian classic, commonly served as a hot salad, or along side meat.

Ikarian Mixed Greens Longevity Pie

This shaved carrot salad with blood orange vinaigrette is a great spring salad with healthy season ingredients. And its DELICIOUS.

Marcella Beans with Sausage and Beet Greens

Mango Chia Seed Detox Smoothie – The perfect and tasty way to detox this weekend!

This salad is yummy and fresh with a crunch from the radishes and sweet fresh peas. It’s perfect for your Easter table!

Say goodbye to the straw! Say hello to the green smoothie bowl. Healthy & delicious!

Spicy Cumin Scented Broccoli- a super healthy and super easy way to eat your veggies.

A simple, adaptable, easy pureed soup that’s the perfect vehicle for all of your leafy greens and seasonal vegetables. Vegan.

A one pan “pasta” featuring golden beet noodles and their greens tossed in a spicy and creamy cilantro sauce.

Try this simple classic winter recipe for collard greens. It’s upgraded with turkey bacon for a healthy and delicious dish.

Savory Kale Oatmeal with a Poached Egg, green onion, parsley, and olive oil. Great for breakfast, lunch, or dinner.

This delicious, easy to throw together salad is made with arugula, beet green sprouts, red onions, chicken and roasted sweet potatoes!

Sticky, sweet teriyaki salmon bowls with sautéed sesame greens, sushi rice, avocado and toasted nori. Easy and healthy!

Filling & delicious potato-fenugreek leaves stuffed paratha.

Lentils, collard greens, and lots of veggies combine to form the perfect hearty vegan soup.

Kale with Bacon & Onions- a simple, gluten-free side dish!

Super Healthy Green Smoothie with Spinach & Kale

This salmon salad with a toasted sesame seed dressing is light, healthy, and full of flavor.

Roasted Rainbow Winter Salad with Broccoli and Squash.