Creamy version of Asam Laksa.

Vegetarian version of a flavorful Malaysian red-curry soup loaded with veggies, coconut-curry broth, and rice noodles. Gluten free.

This is a recipe for a real Malaysian restaurant quality laksa that is made with a store bought laksa paste.

Spicy veggie laksa with crispy tofu. So easy to make, and so much flavour! Plus it’s vegan and gluten-free!

Vegan Pumpkin laksa with zucchini noodles and roasted chickpeas

Rice Noodles in Hot and Sour Fish Gravy

Tasty Curry Noodle Soup with homemade Rempah Paste, Shrimps, Chicken, Mung Bean Sprouts, Egg and Rice Noodles. (in German)

This duck laksa is a signature of Peter Gordon’s.

This Thai Prawn Laksa is quick, simple, healthy, gluten free, dairy free, sugar free and just $7 a serve.

Curry Laksa with chicken, shrimp, and poached egg.

Curry Laksa with Tofu- a delicious, comforting, gluten-free noodle soup that will keep you warm on those chilly evenings!

Make this creamy, spiced laksa with juicy shrimp, greens and noodles in under 15 minutes. Easy prep for big, fabulous flavor.

Asam laksa is a deliciously flavorful Asian broth with a fish, tamarind and spicy base, served over rice noodles with cucumber & pineapple

A Malaysian Coconut Curry Soup called Laksa with chicken & shrimp over fresh rice noodles. So tasty! GF

Chicken and Shrimp Curry Laksa

Laksa Cookies

Curry Laksa (Curry Mee), a delicious spicy curried noodle soup with a variety of toppings.

Creamy, spicy, and delicious PRAWN LAKSA! Truly a burst of flavor that’s hard to resist!

This fish broth noodle brought together so many fresh ingredients and tastes that it gives such a rich experience to the taste buds.

Asam Laksa is a flavorful, tangy, and spicy Malaysian fish based rice noodle soup. It is a dish not to be missed when visiting.

A delicious, simple, easy Laksa made in 10 minutes from easy supermarket ingredients. Spicy and healthy and delicious.

Seafood Laksa – using homemade Laksa paste. Slurpy, spicy, Thai noodle soup with white fish and shrimp. Ready in under 30 minutes.