Baked risotto packed with autumnal flavors- squash, mushrooms, caramelized onions and sage! Dairy free and vegan.

A simple syrup of honey, sage, and orange is combined with bourbon. Makes a fresh, mellow, slightly sweet cocktail that’s perfect for fall.

A cheesy, savory sauce with a nutty aroma of browned butter mixed in with the lightly sweet butternut squash and rotini pasta.

Creamy vegetarian risotto filled with butternut squash, pears and fried sage.

Pumpkin Gnocchi, with brown butter and topped with crispy sage, is so tasty and perfect for fall!

Crisp, light, and with just a touch of fizz, this Sparkling Pear & Ginger Cocktail is the perfect unique drink for fall!

Winter Squash Salad with Brown Butter Apple Cider Vinegar Dressing

This classic combination of bread, pork sausage, aromatics, and lots of sage produces a stuffing that says Thanksgiving to me.

Roasted Butternut Squash & Sage Risotto – half the fuss, all the flavor!

Roasted butternut squash, earthy sage and crispy pancetta make this risotto the perfect autumn dinner.

A healthy Winter Salad with Sage Vinaigrette (with gorgonzola and toasted pecans)

Brown Butter & Sage Pan Seared Pork Chops…ready in 15 minutes!

Roasted butternut squash, brown butter sage sauce, creamy arborio rice, and apple chicken sausage combine to create a yummy Fall dinner!

These Butternut Squash Stuffed Shells with Brown Butter Alfredo Sauce are lightened up with a secret ingredient!

Goat Cheese with Cherry and Onion Compote– sweet & savory with a splash of whiskey!

Butternut Squash Brown Rice Bake with Sausage and Apples. The coziest casserole boasting all of fall’s best flavors.

A hearty gluten free boule is studded through with bits of fresh sage, toasted pecans, and aromatic cardamom

Penne pasta tossed in a slightly spicy garlicky sage butter sauce topped with a lobster tail.

Nutty, sweet and savory with bits of aromatic sage and brown butter. It’s perfect for Fall as an appetizer or to accompany a bowl of soup.

Butternut Squash & Pancetta baked Risotto with Crispy Sage Leaves. Forget the stirring and bake your way to creamy decadence!

Sweet potato noodles with chanterelles and cashew sage sauce. A bowl of vegan & gluten-free comfort food!

This butternut squash, coconut and turmeric soup topped with crispy fried sage is creamy, warming and absolutely delicious.