This Sesame Chicken recipe is easy to make at home and tastes even better than takeout!

Chewy oat cookies with dark chocolate and toasted sesame seeds.

An all beef hot dog, special sauce, lettuce, cheese, pickles, onion on a sesame seed bun.

These sesame noodles are tossed in a creamy sesame sauce with garlic, ginger, and chili oil for an easy weeknight meal or side dish.

These take-out inspired Noodle Bowls are loaded with veggies and tossed in the most amazing homemade sauce!

These old-school Italian sesame cookies, known as giuggiulena, are buttery, nutty, and toasty, with a subtle hint of anise and vanilla.

Sesame soy salmon with asparagus is just 6 ingredients and ready in 25 minutes for an easy, healthy, delicious seafood dinner.

A high-protein tofu edamame salad with a bold ginger sesame dressing, packed with fresh veggies and easy to make.

Buttery, chewy mochi muffins with coconut milk, warm cinnamon, and rich flavor. Easy to make, perfect for breakfast or a tasty snack.

This vegan tahini yogurt sauce is the kind of dip you try once and then want to drizzle over literally everything.

Roasted garlic edamame makes a finger-licking appetizer that’s sure to vanish fast! It’s a great vegetarian and gluten-free snack!

Tender strips of flank steak are slow cooked in a rich, savory sauce with bold notes of garlic, ginger, and sesame.

Crispy sesame crusted chicken schnitzel topped with a refreshing radicchio and apple salad.

Oven baked chickpea and oatmeal balls with sesame seeds.

This speedy, literally 5-minute Sesame Avocado Salad recipe is the perfect addition of Asian-inspired rice bowls!

This Orange Sesame Chicken is crispy, saucy, and bursting with bright orange flavor. Better-than-takeout, that’s easy to make at home.

Spinach sauteed with fresh ginger, soy sauce, and sesame oil for an Asian inspired side dish pairs perfectly with rich meats and fish.

This easy Honey Sesame Chicken is a sweet, sticky skillet dinner with takeout flavor, ready in 30 minutes using simple pantry ingredients.

These Brussels Sprouts with Bacon-Sesame & Olive Oil-Sherry Vinaigrette is a fabulous seasonal side. Lighter too.

Egg Roll Bowls are basically deconstructed egg rolls in the convenience of a bowl that are easy to make and just as delicious!

These cookies taste extra nutty thanks to both black sesame seeds and black sesame paste.

Discover Chuka Dressing, a Chinese-style Japanese salad dressing. Rich and savory with a light tang, it’s perfect for any vegetable.