Nav Dhan dal is a creamy, and flavorful dal made with a combination of nine different beans and lentils and aromatic Indian spices!!

Horsegram Dal is a healthy and delicious recipe that will keep you full for a long time.

Malwa Dal is a light and delicious Indian lentil recipe popular in the Malwa region (some parts of Rajasthan and Madhya Pradesh) of India.

Dal Bukhara is a Velvety smooth texture Urad dal (Black Lentils) recipe. It is slow-cooked Dal over hours in Tandoor. It tastes so buttery.

This masoor dal recipe is quick to make, nutritious and packed with flavour. Serve with creamy raita & paratha for an easy weeknight dinner

This dal is prepared at Langars in Gurudwaras – a very unique recipe that uses urad dal, chana dal and rajma making it super healthy!

This vegan dal makhani is rich and buttery. It’s loaded with flavor from a perfect blend of spices, with a creamy and luxurious texture.

Green moong dal is a traditional vegetarian/vegan Indian dish that is delicious and hearty, made simply in the Instant Pot.

This sweet potato and lentil dal provides a healthy and satisfying meal that’s delicious, nutritious, vegan, and gluten-free.

Instant Gujarati Dal without a pressure cooker or soaking the dal! Makes 1 1/2 cups of instant dal powder.

Instant Pot Panchmel dal is a hearty and healthful dish with a thick, creamy texture and an amazing balance of flavors from the carefully pi

Masoor dal pakodas are a perfect snack to accompany evening tea or to pass at a gathering. Vegan.

Subtle aroma, distinct textures & an exciting blend of flavors, all assembled artistically in a crispy cup of ultimate deliciousness!

This moreish & creamy daal is a perfect comfort food, quick and easy with just a few basic ingredients. Rich in protein, iron & fiber.

A creamy, comforting meal of yellow split pea dal, flavored with a sauce of tomato, spices, and onion. Enjoy on its own, with rice and salad

These spicy- tangy lentil fritters with the right burst of flavors from the added chutneys are a perfect jamboree of flavors & pure bliss!

Eat your greens with this delicious recipe for healthy and frugal red lentil and spinach dal.

This Beet Greens dal made in Instant pot is incredibly easy to make and works so well with rice or bread.

Winter Warming red lentil dahl ~ cozy, delicious & on the table in 30 minutes! (vegan, naturally gluten-free)

Kolai er dal has a slippery and slurpy kind of consistency but has a beautiful fragrance of fennel and ginger. It is a summer staple.

Vegetable Dhal Curry is a mild, nutritious and delicious Indian dish which is enhanced with a garlicky Coriander Yogurt Dressing.

moong dal filled savoury flaky pastry Perfect tea time snack that tastes absolutely delish .